Southwestern Grilled Chicken Recipe with Lime Butter

Grilled chicken reaches new heights of flavor with this Southwestern Grilled Chicken Recipe with Lime Butter. The combination of spices and zesty lime butter makes it perfect for summer barbecues, family gatherings, or a cozy weeknight dinner. Each bite is bursting with flavor, ensuring that your meal will be memorable.

Why You’ll Love This Recipe

• Bold flavors: The blend of chili powder, cinnamon, and cocoa creates a unique taste profile that elevates the chicken.
• Easy to prepare: With simple ingredients and straightforward steps, this recipe is perfect for both novice and experienced cooks.
• Versatile dish: Serve it as a main course or slice it up for tacos or salads — the options are endless!
• Crowd-pleaser: Ideal for gatherings, this dish serves eight people, making it perfect for parties or family dinners.
• Gluten-free option: Enjoy a delicious gluten-free meal that everyone can savor.

Tools and Preparation

Before diving into the cooking process, gather your tools. Having everything ready will make preparation smoother and more enjoyable.

Essential Tools and Equipment

• Grill
• Mixing bowl
• Basting brush
• Measuring spoons

Importance of Each Tool

• Grill: Central to achieving that perfect char and smoky flavor on your chicken.
• Mixing bowl: Essential for combining ingredients thoroughly to ensure even seasoning on the chicken.
• Basting brush: Helps in applying the spice mix evenly over the chicken for maximum flavor infusion.

Ingredients

Grilled chicken doesn’t get any tastier than when it’s coated with lovely spices and topped with lime butter.

For the Spice Mix

• 1 tablespoon chili powder
• 1 tablespoon ground cinnamon
• 1 tablespoon brown sugar
• 1 teaspoon unsweetened cocoa powder
• 1/2 teaspoon salt
• 1/4 teaspoon coarse black pepper
• 3 tablespoons olive oil
• 1 tablespoon balsamic vinegar

For the Chicken

• 3 1/2 pounds bone-in chicken parts

For the Lime Butter Sauce

• 1/4 cup chopped fresh cilantro
• 1/2 cup (1 stick) butter, melted
• 1 serrano chile, minced
• 2 tablespoons minced white onion
• 1 tablespoon fresh lime juice
• pinch coarse black pepper

How to Make Southwestern Grilled Chicken Recipe with Lime Butter

Step 1: Prepare the Spice Mix

Mix first 8 ingredients in a small bowl until well blended. Spread the seasoning paste all over the chicken using a spoon or basting brush.

Step 2: Grill the Chicken

Grill chicken using medium heat for a gas grill or indirect heat for a charcoal grill. Close the lid and grill about 30 minutes or until chicken is cooked through.

Step 3: Make the Lime Butter

For the Lime Butter, mix all ingredients in a small bowl. Drizzle over chicken just before serving or serve separately for dipping.

Now you’re ready to enjoy a delicious meal filled with bold flavors! This Southwestern Grilled Chicken Recipe with Lime Butter is sure to impress everyone at your table.

How to Serve Southwestern Grilled Chicken Recipe with Lime Butter

Serving your Southwestern grilled chicken with lime butter can elevate the dining experience. The vibrant flavors of the spices and buttery lime complement various sides and drinks, making your meal memorable.

Pair with Fresh Salads

• Cilantro Lime Rice Salad: A refreshing blend of rice, lime juice, and fresh cilantro that enhances the dish’s flavor.
• Avocado and Tomato Salad: Creamy avocados mixed with juicy tomatoes create a perfect balance to the grilled chicken.

Add Some Crunch with Vegetables

• Grilled Corn on the Cob: Sweet corn grilled to perfection, brushed with a bit of lime butter for added flavor.
• Roasted Bell Peppers: Brightly colored peppers roasted until tender add sweetness and crunch.

Complement with Starches

• Mexican Street Tacos: Soft corn tortillas filled with delicious grilled veggies or meats create a fun twist on traditional serving.
• Quinoa Pilaf: A nutty quinoa mix provides a healthy base that pairs well with the spiced chicken.

Refreshing Drinks

• Lime Mint Cooler: A cool beverage made from lime juice and mint to refresh your palate between bites.
• Margaritas on the Rocks: A classic cocktail that adds a festive touch to any gathering featuring this dish.

How to Perfect Southwestern Grilled Chicken Recipe with Lime Butter

To ensure your Southwestern grilled chicken is flavorful and juicy, follow these helpful tips.

• Marinate Overnight: For deeper flavor, allow the chicken to marinate in the spice mixture overnight.
• Use a Meat Thermometer: Check for doneness by ensuring the internal temperature reaches 165°F (75°C).
• Rest Before Serving: Let the chicken rest for 5-10 minutes after grilling. This helps retain juices when you slice it.
• Experiment with Spices: Feel free to adjust the spices according to your taste preferences; try adding more heat or sweetness.
• Grill at Consistent Temperature: Maintain medium heat throughout grilling for even cooking without burning.
• Serve Immediately: Enjoy the chicken right off the grill for the best taste and texture.

Best Side Dishes for Southwestern Grilled Chicken Recipe with Lime Butter

Choosing the right side dishes can enhance your meal. Here are some delicious options that pair perfectly with your grilled chicken.

1. Spanish Rice: Fluffy rice cooked with tomatoes and spices makes a flavorful companion.
2. Black Bean Salad: A hearty salad featuring black beans, corn, and cilantro offers protein and freshness.
3. Coleslaw: Crunchy coleslaw adds texture and balances out the rich flavors of the chicken.
4. Baked Sweet Potatoes: Naturally sweet potatoes provide a healthy contrast to spicy grilled chicken.
5. Grilled Zucchini: Sliced zucchini brushed with olive oil brings out its natural sweetness when grilled.
6. Cornbread Muffins: Light and fluffy muffins add a comforting touch alongside your main dish.

Common Mistakes to Avoid

Grilling chicken can be simple, but there are some common errors that can lead to disappointing results. Here are a few mistakes to watch out for when making the Southwestern Grilled Chicken Recipe with Lime Butter.

• Not Marinating Enough – Skipping the marination step or not allowing enough time can result in bland chicken. Make sure to let your chicken sit with the spice mixture for at least 20 minutes before grilling.
• Using High Heat – Grilling on too high heat can burn the outside while leaving the inside undercooked. Use medium heat and close the lid to cook evenly.
• Ignoring Internal Temperature – Failing to check if the chicken is fully cooked can lead to food safety issues. Use a meat thermometer to ensure it reaches 165°F (75°C).
• Skipping Lime Butter – The lime butter adds a zesty finish that enhances flavor. Don’t skip it! Prepare it in advance and drizzle it over the chicken just before serving.
• Overcrowding the Grill – Placing too many pieces of chicken on the grill can lower the temperature and cause uneven cooking. Grill in batches if necessary.

Storage & Reheating Instructions

Refrigerator Storage

• item Store leftover Southwestern Grilled Chicken Recipe with Lime Butter in an airtight container.
• item Refrigerate within two hours of cooking.
• item It will stay fresh for up to 3-4 days.

Freezing Southwestern Grilled Chicken Recipe with Lime Butter

• item Wrap individual portions tightly in plastic wrap, then place them in a freezer bag.
• item Label with the date and type of dish for easy identification.
• item Frozen, it will remain good for about 2-3 months.

Reheating Southwestern Grilled Chicken Recipe with Lime Butter

• item Oven – Preheat to 350°F (175°C) and bake for about 20 minutes or until heated through.
• item Microwave – Place chicken in a microwave-safe dish, cover, and heat for 2-3 minutes, checking frequently.
• item Stovetop – Heat on medium-low in a skillet, adding a splash of water or broth to keep it moist while reheating.

Frequently Asked Questions

Here are some common questions about making the Southwestern Grilled Chicken Recipe with Lime Butter.

Can I use boneless chicken?

Yes, you can use boneless chicken; however, adjust your grilling time as boneless pieces will cook faster.

What sides pair well with this grilled chicken recipe?

Consider serving it with grilled vegetables, rice, or a fresh salad for a complete meal.

How spicy is this Southwestern Grilled Chicken Recipe with Lime Butter?

The spice level mainly depends on how much serrano chile you add. You can omit it for a milder flavor.

Can I customize this recipe?

Absolutely! Feel free to alter spices or add different herbs based on your preference.

How do I make this dish gluten-free?

This recipe is naturally gluten-free as long as you ensure all ingredients used are certified gluten-free, particularly any sauces or seasonings.

Final Thoughts

The Southwestern Grilled Chicken Recipe with Lime Butter is not only delicious but also versatile. With its blend of spices and zesty lime butter, this dish makes an excellent main course for gatherings or weeknight dinners. Don’t hesitate to customize it by experimenting with different spices or marinades. Try this recipe today and enjoy a delightful grilled meal that everyone will love!