Nutella Crumb Bars
Indulge in the irresistible delight of Nutella Crumb Bars, where the rich creaminess of Nutella meets a buttery shortbread base and a crunchy crumble topping. These bars are perfect for any occasion, from casual snacking to festive gatherings. Easy to prepare and even easier to devour, they are a must-try for chocolate lovers. Customize them by adding nuts or sprinkles for an extra touch. Treat yourself and your loved ones to these scrumptious bars—your taste buds will thank you!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3/4 cup unsalted butter (softened)
- 1/3 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 1/2 cup all-purpose flour
- 1 tablespoon cornstarch
- 1/4 teaspoon salt
- 3/4 cup Nutella
- 1/2 cup all-purpose flour
- 1/4 cup brown sugar
- 2 tablespoons granulated sugar
- 1/2 teaspoon cinnamon
- 3 tablespoons unsalted butter (melted)
Instructions
- Preheat your oven to 325°F (160°C).
- Line an 8×8 inch baking pan with parchment paper.
- In a mixing bowl, cream together softened butter, granulated sugar, and vanilla extract until smooth.
- Gradually mix in the flour, cornstarch, and salt until fully combined.
- Press two-thirds of the mixture into the bottom of the prepared pan.
- Spread the Nutella over the base layer evenly.
- In another bowl, combine remaining flour, brown sugar, granulated sugar, cinnamon, and melted butter until crumbly.
- Sprinkle the crumble topping over the Nutella layer.
- Bake for about 35 minutes or until golden brown on top.
- Allow to cool completely before slicing into squares.
Nutrition
- Serving Size: 1 bar (approx. 45g)
- Calories: 180
- Sugar: 12g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://recipeelite.com/nutella-crumb-bars/