Loaded Chicken Club
The Loaded Chicken Club is a mouthwatering gourmet sandwich that combines juicy grilled chicken, crispy bacon, and fresh vegetables, all dressed in a luscious herb mayonnaise. Nestled between perfectly toasted sourdough bread, this sandwich is a flavor explosion thats both satisfying and versatile. Ideal for brunch or a quick lunch, the Loaded Chicken Club is sure to impress your family and friends. It takes less than 40 minutes to prepare, making it a great choice for busy days. Customize it with your favorite toppings or sauces to create your perfect version of this classic delight!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 2
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
- Boneless chicken breast
- Thick-cut bacon
- Sourdough bread
- Fresh lettuce
- Ripe tomatoes
- Mayonnaise
- Fresh herbs (e.g., parsley, basil)
- Garlic
Instructions
- Season boneless chicken breast with salt, pepper, and herbs; let rest for 10 minutes.
- Cook thick-cut bacon in a skillet over medium heat for 6-8 minutes until crispy. Drain on paper towels.
- In the same skillet, grill chicken for 6-7 minutes per side until golden brown and cooked through (165F internal temperature). Let rest for 5 minutes before slicing.
- Mix mayonnaise with minced garlic and chopped herbs in a bowl; season with salt and pepper.
- Toast sourdough bread slices until golden brown.
- Assemble the sandwich by spreading herb mayo on one side of each toast slice; layer lettuce, tomato slices, chicken, and bacon before topping with the second slice.
Nutrition
- Serving Size: 1 sandwich
- Calories: 680
- Sugar: 2g
- Sodium: 1200mg
- Fat: 42g
- Saturated Fat: 12g
- Unsaturated Fat: 28g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 3g
- Protein: 38g
- Cholesterol: 130mg
Find it online: https://recipeelite.com/loaded-chicken-club/