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Honey Mustard Chicken BLT Sliders

Honey Mustard Chicken BLT Sliders

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Indulge in the delightful flavors of Honey Mustard Chicken BLT Sliders, a perfect crowd-pleaser for any occasion! These sliders combine juicy blackened chicken tenders, crispy bacon, and a luscious honey mustard sauce, all nestled between soft Hawaiian rolls. Whether youre hosting a game day party, having a backyard cookout, or enjoying a casual meal by the pool, these handheld delights are bound to impress your guests. Plus, with just 30 minutes of preparation time, they are incredibly easy to make. Customize them with your favorite toppings for an extra personal touch!

Ingredients

Scale
  • 2 lbs chicken tenders
  • 45 tablespoons oil
  • 2 tablespoons smoked paprika or regular
  • 1 tablespoon cayenne pepper
  • 1 tablespoon onion powder
  • 2 teaspoon garlic powder
  • 1 teaspoon ground black pepper
  • 1 teaspoon salt
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • 1 pack Hawaiian slider buns or dinner rolls
  • Mayonnaise, to taste
  • Sweet Baby Rays Golden Mustard (honey mustard works as a substitute)
  • 8 strips bacon, cooked crisp
  • colby jack cheese (enough slices for the sandwiches)
  • 1/2 head lettuce
  • 1/2 small red onion (sliced thin)
  • 2 Roma tomatoes (sliced thin)
  • 1/2 stick butter (softened)
  • 1 tablespoon fresh parsley (chopped)
  • 2 cloves garlic (minced)

Instructions

  1. Marinate chicken in oil and seasoning for at least 30 minutes.
  2. Cook chicken in a skillet or grill for about 3 minutes per side until done.
  3. Prepare butter topping and toast slider buns under the broiler until golden.
  4. Assemble sliders with mayo, chicken, honey mustard, cheese, bacon, and veggies.
  5. Broil assembled sliders briefly until cheese melts and serve.

Nutrition