Honey Mustard Chicken BLT Sliders

These Honey Mustard Chicken BLT Sliders are a showstopper for any occasion! With their delightful blend of flavors, they are perfect for gatherings, game day parties, cookouts, or simply enjoying by the pool. The combination of blackened chicken, crispy bacon, and golden honey mustard makes these sliders irresistible. Plus, they are easy to prepare, making them ideal for both novice and experienced cooks.

Why You’ll Love This Recipe

• Crowd-Pleasing Flavor: The mix of savory chicken, crispy bacon, and sweet honey mustard creates a flavor explosion that everyone will love.
• Quick Preparation: With just 30 minutes from start to finish, these sliders are perfect for busy days or last-minute gatherings.
• Versatile Serving Options: Whether as appetizers or main course sliders, they’re adaptable to suit any mealtime.
• Handheld Goodness: Easy to eat and enjoy without the mess makes them a great choice for outdoor events or parties.
• Customizable Ingredients: Feel free to swap ingredients based on your preferences or dietary needs!

Tools and Preparation

Having the right tools can make your cooking experience smoother and more enjoyable. Here’s what you’ll need to make these delicious sliders.

Essential Tools and Equipment

• skillet or grill
• baking sheet
• zip-top bag or mixing bowl
• serrated knife
• small mixing bowl

Importance of Each Tool

• Skillet or Grill: Essential for cooking the chicken evenly while achieving that perfect blackened crust.
• Baking Sheet: Helps in broiling the buns to achieve that golden brown texture without burning them.
• Zip-Top Bag or Mixing Bowl: Useful for marinating the chicken with spices effectively.

Ingredients

These blackened chicken BLT sliders with golden honey mustard are the perfect handheld snack for gatherings, game day parties, cookouts, pool side, you name it! These are a crowd favorite and super easy to make.

For the Chicken

• 2 lbs. chicken tenders (boneless chicken breasts and thighs work too)
• 4-5 tablespoons oil for marinade and cooking chicken
• 2 tablespoons smoked paprika or regular
• 1 tablespoon cayenne pepper
• 1 tablespoon onion powder
• 2 teaspoon garlic powder
• 1 teaspoon ground black pepper
• 1 teaspoon salt
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried oregano

For Assembly

• 1 pack Hawaiian slider buns or dinner rolls
• Mayonnaise, to taste
• Sweet Baby Rays Golden Mustard (honey mustard works as a substitute)
• 8 strips bacon, cooked crisp
• colby jack cheese (enough slices for the sandwiches)
• 1/2 head lettuce
• 1/2 small red onion (sliced thin)
• 2 Roma tomatoes (sliced thin)
• 1/2 stick butter (softened)
• 1 tablespoon fresh parsley (chopped)
• 2 cloves garlic (minced)

How to Make Honey Mustard Chicken BLT Sliders

Step 1: Marinate the Chicken

Place tenders into a large zip-top bag or bowl. Add several tablespoons of blackened seasoning and a few tablespoons of oil. Mix to coat them evenly, making sure they are well seasoned on all sides.

Step 2: Cook the Chicken

Cook chicken either in an oiled skillet over medium-high heat or grill the chicken. Cook each piece for about 3 minutes per side, flipping just once.

Step 3: Prepare the Butter Topping

As the chicken cooks, make your butter topping by combining all butter mixture ingredients in a small bowl. Heat for 30 seconds or until butter melts then stir to combine.

Step 4: Toast the Buns

If needed, slice the sliders horizontally using a serrated knife. Place them cut side up onto a baking sheet and toast under a broiler until golden brown—this should take just a few minutes.

Step 5: Assemble Sliders

Flip the top buns so that their domed tops are facing up. Leave them beside the bottom buns on the pan. Start assembling by adding a squeeze of mayo to all of the bottom buns.

Step 6: Add Filling Ingredients

Add the cooked chicken evenly so each slider gets at least one tender. Next, add a dollop of golden honey mustard followed by placing cheese over the chicken.

Step 7: Broil Again

Spread the top buns with the butter mixture. Return baking sheet back into the broiler for another minute or two until cheese softens and top buns are slightly toasted.

Step 8: Final Touches

Top each slider with bacon, tomatoes, red onion, lettuce, and another drizzle of honey mustard. Place top buns over sandwiches then slice to separate them before serving.

Enjoy your delicious Honey Mustard Chicken BLT Sliders!

How to Serve Honey Mustard Chicken BLT Sliders

Serving Honey Mustard Chicken BLT Sliders can be a fun and creative experience. These sliders are versatile and can be enjoyed in various ways, making them perfect for any occasion.

For Game Day Parties

• Mini Sliders: Serve them as mini sandwiches for easy snacking during the game.
• Buffet Style: Arrange the sliders on a platter with toppings on the side for guests to customize.

At Cookouts

• Grilled Veggies: Pair sliders with grilled vegetables for a fresh, summery touch.
• Chips and Dips: Offer a variety of chips and dips to complement the flavors of the sliders.

For Family Gatherings

• Themed Presentation: Create a themed setup with picnic blankets and colorful plates.
• Kids’ Corner: Set aside a section just for kids, with fun toppings like pickles and extra cheese.

Poolside Serving

• Light Refreshments: Serve with refreshing drinks like lemonade or iced tea to keep it cool.
• Snack Platters: Include fruit platters or veggie sticks for a light snack alongside the sliders.

How to Perfect Honey Mustard Chicken BLT Sliders

To ensure your Honey Mustard Chicken BLT Sliders are always a hit, consider these helpful tips.

• Bold Seasoning: Use ample blackened seasoning to give your chicken an extra flavor kick.
• Fresh Ingredients: Always opt for fresh lettuce, tomatoes, and herbs to enhance taste and texture.
• Quality Buns: Choose soft Hawaiian slider buns for a sweet contrast against the savory filling.
• Proper Toasting: Don’t rush the broiling step; golden brown buns add both crunch and flavor.
• Customize Toppings: Encourage creativity by offering different toppings like avocado or jalapeños.

Best Side Dishes for Honey Mustard Chicken BLT Sliders

Pairing sides with your Honey Mustard Chicken BLT Sliders can elevate your meal. Here are some delicious options to consider.

1. Coleslaw: A crunchy coleslaw adds freshness and complements the richness of the sliders.
2. Potato Salad: Creamy potato salad is a classic side that balances out the flavors nicely.
3. Sweet Potato Fries: Crispy sweet potato fries offer a sweet contrast and are always a crowd favorite.
4. Fruit Salad: A light fruit salad provides a refreshing palate cleanser between bites.
5. Corn on the Cob: Grilled corn on the cob is perfect for summer gatherings and pairs well with sliders.
6. Vegetable Platter: A colorful veggie platter with dip adds healthiness and variety to your meal.

Common Mistakes to Avoid

When making Honey Mustard Chicken BLT Sliders, it’s easy to make a few common mistakes. Here are some tips to help you succeed.

• Skipping the Marinade: Not marinating the chicken can lead to bland sliders. Always allow the chicken to soak in the seasoning for at least 30 minutes for better flavor.
• Overcooking the Chicken: Cooking chicken too long can make it dry. Aim for 3-4 minutes per side and check for doneness to keep it juicy.
• Ignoring Cheese Melting: Forgetting to melt the cheese can result in a less appealing slider. Broil briefly after adding cheese to create that gooey texture.
• Using Stale Buns: Using old buns may affect taste and texture. Always use fresh Hawaiian slider buns for the best flavor.
• Not Tasting as You Go: Skipping taste tests can lead to imbalanced flavors. Always check your mayo and mustard amounts to ensure they suit your palate.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover sliders in an airtight container.
• They will stay fresh in the fridge for up to 3 days.

Freezing Honey Mustard Chicken BLT Sliders

• Wrap each slider individually in plastic wrap before placing them in a freezer-safe container.
• They can be frozen for up to 2 months for best quality.

Reheating Honey Mustard Chicken BLT Sliders

• Oven: Preheat oven to 350°F, place sliders on a baking sheet, and warm for about 10-15 minutes until heated through.
• Microwave: Place sliders on a microwave-safe plate, cover with a damp paper towel, and heat for 30 seconds to 1 minute.
• Stovetop: Heat in a skillet over medium-low heat, covering with a lid for about 5 minutes or until warmed through.

Frequently Asked Questions

Here are some frequently asked questions about Honey Mustard Chicken BLT Sliders.

Can I use different types of bread for my Honey Mustard Chicken BLT Sliders?

Yes, you can substitute Hawaiian buns with any soft dinner rolls or even pita bread. Choose what you prefer!

What can I add to my Honey Mustard Chicken BLT Sliders?

Feel free to customize with additional toppings like avocado, jalapeños, or different cheeses for added flavor!

How spicy are these Honey Mustard Chicken BLT Sliders?

The spice level depends on how much cayenne pepper you use. Adjust it according to your heat preference!

Can I prepare these sliders ahead of time?

Absolutely! You can marinate the chicken and prep other ingredients the night before, making assembly quick on game day.

Final Thoughts

Honey Mustard Chicken BLT Sliders are not only delicious but also versatile enough for any occasion. Whether you’re hosting a party or enjoying a cozy night at home, these sliders will impress your guests. Don’t hesitate to customize them with your favorite toppings or add extra spices!