Chai Spice Maple Pumpkin Bread
Chai Spice Maple Pumpkin Bread is the perfect fall treat, blending the sweet richness of maple syrup with aromatic chai spices. This moist and flavorful bread is ideal for cozy gatherings, brunches, or enjoying alongside your favorite hot beverage. With its unique flavor profile, it quickly becomes a family favorite. Whether slathered with cream cheese or served as a delightful dessert with ice cream, this versatile bread is sure to please all palates while being easy to prepare.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/4 cup melted butter
- 1 cup pumpkin puree
- 1/3 cup Greek yogurt
- 2 large eggs
- 1/4 cup maple syrup
- 1 teaspoon vanilla extract
- 1–1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon cardamom
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground cloves
Instructions
- Preheat your oven to 350F (175C) and grease a loaf pan.
- In a bowl, whisk together melted butter, pumpkin puree, Greek yogurt, eggs, maple syrup, and vanilla until smooth.
- In another bowl, mix flour, baking soda, baking powder, salt, and spices until combined.
- Fold the dry ingredients into the wet mixture gently until just combined.
- Pour batter into the prepared loaf pan and smooth the top.
- Bake for about 45 minutes or until a toothpick comes out clean.
- Let cool in the pan for 10 minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 slice (60g)
- Calories: 180
- Sugar: 8g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://recipeelite.com/chai-spice-maple-pumpkin-bread/