Zesty Bacon Cream Cheese Bagels
Zesty Bacon Cream Cheese Bagels are the ultimate breakfast delight, merging creamy, savory cream cheese with crispy bacon for a flavor-packed experience. These bagels are quick to prepare and can be enjoyed any time of dayperfect for brunch gatherings, hearty breakfasts, or as satisfying snacks during game days. With just a hint of spice from the optional hot sauce, each bite delivers a delightful crunch and a rich taste that will please everyone at your table.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves 4
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 large sesame bagels
- 7 oz cream cheese
- 5 oz cooked bacon, cooled and diced
- 1 cup shredded cheddar cheese
- 1 tbsp mayonnaise
- 1 tbsp sour cream
- 1 tbsp chopped chives
- 1 tsp hot sauce (optional)
- Salt and pepper to taste
Instructions
- Preheat oven to 375F (190C).
- In a mixing bowl, combine cream cheese, bacon, cheddar cheese, mayonnaise, sour cream, chives, hot sauce (if using), salt, and pepper. Mix until smooth.
- Slice bagels in half and spread the cream cheese mixture generously on each half.
- Place bagel halves on a baking sheet and bake for about 12 minutes until golden brown.
- Remove from oven and let cool slightly before serving warm.
Nutrition
- Serving Size: 1 bagel half (85g)
- Calories: 350
- Sugar: 3g
- Sodium: 680mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg
Find it online: https://recipeelite.com/zesty-bacon-cream-cheese-bagels/