White Christmas Sangria
Elevate your holiday gatherings with this delightful White Christmas Sangria. Combining crisp pears, tart cranberries, and zesty lime, this refreshing cocktail is topped with ginger beer for a fizzy finish. Perfectly balanced and not overly sweet, its an ideal choice for holiday parties or cozy nights by the fire. With minimal prep time and the ability to make it ahead of your events, this sangria will impress your guests and add festive cheer to any occasion.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: Holiday
Ingredients
Scale
- 750 mL white wine (Sauvignon Blanc, Pinot Grigio, or Chardonnay)
- 2 D'Anjou pears, sliced
- 2 limes, sliced
- 1 cups fresh cranberries (divided)
- 6 ounces chilled ginger beer
- Fresh rosemary for garnish
Instructions
- In a large pitcher, combine the sliced pears, limes, and 1 cup of cranberries. Halve the remaining cranberries and add them to the pitcher.
- Pour the white wine over the fruit mixture. Cover tightly and refrigerate for at least 4 hours to allow flavors to meld.
- Just before serving, top the sangria with chilled ginger beer. Stir gently and pour into glasses garnished with fresh rosemary.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://recipeelite.com/white-christmas-sangria/