Watermelon Cucumber Salad
This Watermelon Cucumber Salad is a delightful summer dish that perfectly balances the sweet juiciness of watermelon and the refreshing crispness of cucumber. Tossed with creamy feta cheese and a zesty lime dressing, this vibrant salad is not only visually stunning but also incredibly easy to prepare.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 1 mini watermelon (about 4 cups, rind removed and cubed)
- 2 Persian cucumbers (about 1 cup, sliced)
- 3 ounces feta cheese (cubed)
- 1 tablespoon chopped mint
- 1 tablespoon chopped basil
- Juice of 1 lime
- Kosher salt and fresh ground black pepper to taste
- Olive oil to taste
Instructions
- In a large serving bowl, combine cubed watermelon, sliced cucumber, feta cheese, chopped mint, and basil.
- Squeeze lime juice over the mixture and drizzle with olive oil.
- Season with kosher salt and black pepper according to taste.
- Gently stir all ingredients together until well mixed.
- Taste and adjust seasoning if necessary before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 9g
- Sodium: 340mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg
Find it online: https://recipeelite.com/watermelon-cucumber-salad-recipe/