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Unleash 12 Divine Apple Cinnamon Streusel Muffins From Your Oven Today

Unleash 12 Divine Apple Cinnamon Streusel Muffins From Your Oven Today
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Unleash the flavor of fall with these irresistible Apple Cinnamon Streusel Muffins! This delightful recipe combines tender apple-filled centers with a crumbly cinnamon streusel topping, perfect for breakfast, brunch, or as a cozy snack. The warm blend of sweet apples and aromatic cinnamon creates a comforting treat that will impress family and friends alike. With simple ingredients and straightforward steps, you can enjoy these muffins fresh from your oven in no time. Don’t forget to pair them with your favorite beverage for the ultimate indulgence!

Ingredients

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  • 1 cups all-purpose flour
  • cup granulated sugar
  • 1 teaspoons baking powder
  • teaspoon ground cinnamon
  • teaspoon salt
  • 1 large egg
  • cup milk
  • cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1 cup chopped apples (about 1 medium apple)
  • cup all-purpose flour (for streusel topping)
  • cup packed light brown sugar
  • teaspoon ground cinnamon (for streusel topping)
  • cup unsalted butter, cold (for streusel topping)

Instructions

  1. Preheat oven to 375F (190C) and line a muffin pan with paper liners.
  2. In a large bowl, whisk together dry ingredients: flour, sugar, baking powder, cinnamon, and salt.
  3. In another bowl, mix wet ingredients: egg, milk, melted butter, and vanilla extract.
  4. Combine wet and dry mixtures until just moistened; fold in chopped apples gently.
  5. In a small bowl, prepare the streusel topping by mixing flour, brown sugar, cinnamon, and cutting in cold butter until crumbly.
  6. Fill muffin cups with batter and sprinkle streusel on top.
  7. Bake for 18-22 minutes until a skewer comes out clean.

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