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Ultimate Sticky Garlic Chicken Drumsticks & Crispy Potato Wedges

Ultimate Sticky Garlic Chicken Drumsticks & Crispy Potato Wedges

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Indulge in the mouthwatering flavors of Ultimate Sticky Garlic Chicken Drumsticks & Crispy Potato Wedges. This delightful dish features juicy chicken drumsticks slathered in a sweet and savory garlic glaze, paired with perfectly seasoned crispy potato wedges. Ideal for family dinners, game days, or casual gatherings, this recipe is sure to please everyone at the table. With its easy preparation and versatile serving options, you can enjoy it as a meal on its own or alongside a fresh salad. Whether you’re a novice cook or a seasoned chef, this recipe will become a staple in your kitchen.

Ingredients

Scale
  • 4 chicken drumsticks
  • 4 medium potatoes, cut into wedges
  • 2 tbsp olive oil
  • 3 garlic cloves, minced
  • 2 tbsp honey
  • 2 tbsp soy sauce
  • 1 tsp smoked paprika
  • 1 tsp black pepper
  • 1 tsp salt
  • 1 tsp garlic powder

Instructions

  1. Preheat oven to 425°F (220°C).
  2. Toss potato wedges with olive oil, garlic powder, paprika, salt, and pepper in a mixing bowl.
  3. Spread the seasoned wedges on a baking tray and bake for 40-45 minutes, turning halfway through.
  4. In another bowl, mix minced garlic, honey, soy sauce, smoked paprika, olive oil, salt, and pepper to create the glaze.
  5. Coat chicken drumsticks with the glaze and place them on a separate tray.
  6. Roast the glazed drumsticks for 40-45 minutes until caramelized and reaching an internal temperature of at least 165°F (74°C).
  7. Serve with crispy potato wedges and enjoy!

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