Turkey Shaped Cheese Ball
The Turkey Shaped Cheese Ball is a whimsical and delicious addition to your Thanksgiving spread. This charming appetizer not only captures the festive spirit with its turkey shape but also combines creamy cheeses and savory spices, making it a delightful treat for guests of all ages. Easy to prepare in advance, this cheese ball allows you to enjoy your holiday festivities without the stress of last-minute cooking. With simple ingredients and a touch of creativity, you’ll have a show-stopping centerpiece that’s sure to spark joy and laughter at the table.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves about 20 people 1x
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese (softened)
- 8 oz whipped cream cheese
- 2 cups shredded Italian blend cheese
- 0.6 oz dry Italian dressing mix
- ½ cup chopped pecans
- Pretzel rods (for decoration)
- Googly eyes (for embellishment)
- Mini bell pepper (for the beak)
Instructions
- In a medium bowl, use an electric mixer to beat the softened cream cheese until smooth, then add whipped cream cheese and mix well.
- Stir in the dry Italian dressing mix until evenly combined.
- Gently fold in the shredded Italian blend cheese until just mixed.
- Cover and refrigerate for one hour or until firm enough to shape.
- Once firm, roll the mixture into a ball and coat it with chopped pecans.
- Decorate with pretzel rods for the tail and neck, attach googly eyes, and use a piece of mini bell pepper as the beak.
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 1g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://recipeelite.com/turkey-shaped-cheese-ball/