Tomato Pomegranate Burrata Salad
Indulge in the delightful Tomato Pomegranate Burrata Salad, a perfect blend of creamy burrata cheese, juicy tomatoes, and vibrant pomegranate arils. This refreshing salad is not only quick to preparetaking just 5 minutesbut it also serves as an elegant centerpiece for any occasion. The addition of toasted nuts and a touch of fig jam creates a unique flavor profile that will impress your guests. Whether enjoyed as a starter at a dinner party or as a light lunch, this salad is both healthy and visually stunning.
- Prep Time: 5 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: No cooking required
- Cuisine: Mediterranean
Ingredients
Scale
- 8 ounces burrata cheese
- 4 ounces cherry tomatoes
- 1/4 cup pomegranate arils
- 2 tablespoons sliced almonds
- 2 tablespoons roasted pepitas
- 1 tablespoon fresh dill
- 1/2 cup mixed baby spring greens
- 1/2 cup microgreens
- 23 tablespoons fig jam
- Extra virgin olive oil
Instructions
- Arrange mixed baby spring greens and microgreens on a large serving plate.
- Place halved cherry tomatoes around the greens.
- Sprinkle toasted sliced almonds and roasted pepitas over the salad.
- Scatter pomegranate arils on top.
- Tear or place burrata cheese in the center, spoon fig jam over it, and drizzle with olive oil.
- Season with fresh dill, finishing salt, and black pepper to taste.
- Serve immediately with toasted baguette slices.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 8g
- Sodium: 250mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 30mg
Find it online: https://recipeelite.com/tomato-pomegranate-burrata-salad/