The Best Strawberry Chicken Salad
Indulge in the vibrant flavors of The Best Strawberry Chicken Salad, where juicy grilled chicken meets sweet, ripe strawberries. This refreshing dish is adorned with crunchy almonds and drizzled with a zesty homemade balsamic dressing. Perfect for warm days, it serves as an excellent light lunch or a stunning centerpiece for summer gatherings. Packed with nutrients and bursting with flavor, this salad is sure to impress your family and friends.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Salad
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 3 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 cups fresh strawberries, hulled and sliced
- 4 cups mixed greens (spinach and arugula)
- 1/2 cup sliced almonds
- 1/4 cup balsamic vinegar
- 1/3 cup extra virgin olive oil
- 2 tbsp honey or maple syrup
- Salt and pepper to taste
Instructions
- Preheat your grill to medium-high heat. Season chicken breasts with salt and pepper. Grill for 6-7 minutes per side until cooked through (internal temperature of 165F).
- While chicken grills, wash and dry the mixed greens; arrange them on a large serving platter.
- Slice grilled chicken into strips after resting for a few minutes. Hull and slice strawberries.
- Toast sliced almonds in a small skillet over medium heat until golden brown (about 3-4 minutes).
- In a bowl or jar, combine balsamic vinegar, olive oil, honey or maple syrup, salt, and pepper; whisk or shake until blended.
- Top mixed greens with sliced chicken, strawberries, toasted almonds, and drizzle with dressing before serving.
Nutrition
- Serving Size: 1 salad bowl (approx. 300g)
- Calories: 350
- Sugar: 9g
- Sodium: 230mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 5g
- Protein: 24g
- Cholesterol: 70mg