Delightful Starbucks Lime Frosted Coconut Bars
Experience a tropical escape with these luscious Starbucks lime frosted coconut bars. Bursting with zesty lime and sweet coconut flavors, each bar features a soft, chewy texture topped with creamy frosting that will transport your taste buds to a sunlit beach. Perfect for summer gatherings or a refreshing treat at home, this easy recipe allows you to recreate your favorite Starbucks dessert in just a few simple steps. Enjoy a slice of tropical paradise anytime you crave something sweet!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Tropical
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 cup shredded coconut (unsweetened or sweetened)
- Zest of 2 limes
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1/4 cup fresh lime juice
- 2 large eggs
- 1/4 cup unsalted butter, softened (for frosting)
- 2 cups powdered sugar (for frosting)
- 2 tablespoons fresh lime juice (for frosting)
Instructions
- Preheat the oven to 350°F (175°C). Grease an 8×8-inch baking dish or line it with parchment paper.
- In a large bowl, mix flour, sugar, coconut flakes, lime zest, and salt until well combined.
- In another bowl, whisk together melted butter, lime juice, and eggs until smooth. Pour into dry ingredients and mix until just combined.
- Spread the batter evenly in the prepared baking dish and bake for 25-30 minutes or until lightly golden and a toothpick comes out clean.
- Allow bars to cool completely before preparing the frosting by beating together softened butter, powdered sugar, and lime juice until smooth.
- Frost cooled bars evenly and cut into squares before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 18g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg