The Best Southern Peach Cobbler Recipe
Indulge in the warm, sweet comfort of The Best Southern Peach Cobbler Recipe, a classic dessert that perfectly captures the essence of Southern cooking. With juicy peaches enveloped in a golden, buttery crust, this delightful treat is ideal for family gatherings, holiday celebrations, or a cozy evening at home. The simplicity of its ingredients combined with rich flavors makes it an irresistible addition to any occasion. Whether served warm with a scoop of vanilla ice cream or enjoyed on its own, this peach cobbler will surely impress and satisfy.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Southern
Ingredients
Scale
- 2 bags frozen peaches (20 ounces each)
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 cups all-purpose flour
- 1 stick unsalted cold butter
- 1 tablespoon cinnamon
- 2 teaspoons baking powder
- teaspoon salt
- cup boiling hot water
Instructions
- Preheat your oven to 375F.
- In a greased 9×13 baking dish, combine frozen peaches, sugars, extracts, spices, corn starch, butter, water, and lemon juice. Mix well and cover with foil. Bake for 20 minutes.
- While baking, mix flour, sugars, baking powder, salt, and cinnamon in a bowl. Cut cold butter into the mixture until crumbly. Stir in boiling water until just combined.
- Remove the peach filling from the oven and drop spoonfuls of dough over it. Sprinkle with additional sugar and cinnamon. Bake uncovered for another 30-45 minutes until the crust is golden brown.
Nutrition
- Serving Size: 1 piece (150g)
- Calories: 290
- Sugar: 33g
- Sodium: 140mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://recipeelite.com/the-best-southern-peach-cobbler-recipe/