Tasty Street Corn Chicken Bowl
Indulge in the vibrant flavors of the Tasty Street Corn Chicken Bowl, a delicious meal that’s perfect for busy weeknights. This dish features juicy marinated chicken thighs paired with sweet corn and zesty toppings, creating a delightful balance of taste and nutrition. With just 15 minutes of preparation, you can serve up a colorful bowl that’s bound to impress your family or guests. Customize the toppings to suit your preferences, making this recipe not only satisfying but also versatile. Enjoy a quick dinner that combines bold flavors and wholesome ingredients, ensuring everyone at the table leaves happy!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Skillet
- Cuisine: Mexican
Ingredients
Scale
- 4 boneless, skinless chicken thighs
- 1 cup sweet corn kernels
- 1/4 cup sliced red onion
- 1/2 cup sour cream
- 1/2 cup crumbled cotija cheese
- 3 cups prepared rice
- Fresh cilantro leaves
- Lime wedges
Instructions
- In a skillet over medium-high heat, add avocado oil and season chicken thighs with lime juice, chili powder, cumin, garlic powder, salt, and pepper. Cook for 6-7 minutes on each side until golden brown.
- While the chicken cooks, mix sweet corn with red onion, sour cream (reserve some), mayonnaise, cotija cheese, chili powder, salt, and lime juice in a bowl.
- Once cooked, slice the chicken into strips. In serving bowls, layer rice at the bottom followed by sliced chicken and corn mixture.
- Garnish with fresh cilantro leaves and lime wedges before serving.
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 520
- Sugar: 3g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 6g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 4g
- Protein: 29g
- Cholesterol: 130mg
Find it online: https://recipeelite.com/tasty-street-corn-chicken-bowl/