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Sweet and Spicy Honey Pepper Chicken

Sweet and Spicy Honey Pepper Chicken

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Sweet and Spicy Honey Pepper Chicken is a deliciously bold dish that beautifully balances sweet, savory, and spicy flavors. This easy recipe features tender chicken breasts coated in a rich honey pepper sauce, making it perfect for family dinners or entertaining guests. Served alongside creamy macaroni cheese, this meal is sure to impress your loved ones. Prepare to enjoy an explosion of flavor that will have everyone coming back for seconds!

Ingredients

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  • 2 boneless, skinless chicken breasts
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 1 tablespoon olive oil
  • 8 ounces macaroni pasta
  • 2 cups shredded cheddar cheese
  • Ground black pepper
  • Garlic powder
  • Onion powder
  • Ground cayenne pepper
  • Salt and pepper to taste

Instructions

  1. Season the chicken with salt and pepper. Heat olive oil in a skillet over medium heat.
  2. Cook the chicken for 6-7 minutes per side until golden brown and cooked through. Remove from skillet.
  3. In the same skillet, combine honey, soy sauce, apple cider vinegar, black pepper, garlic powder, onion powder, and cayenne. Simmer for 2-3 minutes.
  4. Slice the chicken and return it to the skillet to coat with the sauce.
  5. Cook macaroni according to package instructions; drain.
  6. In a pot, melt butter over medium heat and whisk in flour. Gradually add milk until thickened.
  7. Stir in shredded cheeses until melted; season with salt and pepper.
  8. Combine macaroni with cheese sauce and serve topped with honey pepper chicken.

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