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Sugar Cookie Truffles

Sugar Cookie Truffles

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Indulge in the delightful world of Sugar Cookie Truffles, a no-bake treat that will quickly become a favorite for any occasion. With just four simple ingredients—sugar cookies, cream cheese, vanilla extract, and chocolate melting wafers—these creamy bites are perfect for holiday gatherings or as a sweet snack at home. Their rich chocolate coating and customizable toppings make them visually appealing and fun to create. In just 30 minutes, you can whip up a batch of these delicious truffles that are sure to impress friends and family alike.

Ingredients

Scale
  • 1215 sugar cookies
  • 23 ounces cream cheese (softened)
  • 1/2 teaspoon vanilla extract
  • 1 1/2 cups chocolate melting wafers

Instructions

  1. Blend sugar cookies in a food processor until finely crumbled.
  2. Add softened cream cheese and vanilla extract; pulse until combined.
  3. Scoop out the mixture and roll into balls; freeze for about 20 minutes.
  4. Melt chocolate wafers in a microwave-safe bowl until smooth.
  5. Dip each truffle into melted chocolate, allowing excess to drip off.
  6. Add sprinkles if desired, then refrigerate until set.

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