Street Corn Smash Burger Tacos
Indulge in the mouthwatering fusion of flavors with our Street Corn Smash Burger Tacos! These delicious tacos combine juicy smash burgers with a vibrant street corn topping, all enveloped in warm flour tortillas. Topped with a creamy jalapeno ranch sauce, every bite is a delightful balance of savory and zesty that will elevate your dining experience. Perfect for casual lunches, weeknight dinners, or gatherings, these tacos are not only easy to make but also fully customizable to suit your taste preferences. Get ready to impress your family and friends with this fun and flavorful dish!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Serves 6 tacos 1x
- Category: Main
- Method: Skillet
- Cuisine: Mexican
Ingredients
Scale
- 1.5 lbs ground hamburger (80/20)
- 6 flour taco-sized tortillas
- 5–6 ears of corn
- 3/4 cup mayonnaise
- 3/4 cup sour cream
- 3/4 cup cilantro leaves
- Pickled jalapenos
- Cojita cheese
Instructions
- Heat olive oil in a skillet over medium-high heat, then char the corn kernels for 5-7 minutes.
- In a bowl, mix charred corn with mayonnaise, garlic, lime juice, scallions, cojita cheese, cilantro, jalapeno, chili powder, Tajin, and salt.
- For the creamy jalapeno ranch sauce, combine mayo, sour cream, cilantro leaves, pickled jalapeos with juice, garlic powder, salt, and lime juice.
- Preheat a cast iron skillet over medium-high heat; form ground meat into balls and smash them down while cooking for about 3-4 minutes on each side.
- Warm tortillas and assemble by placing a burger in each tortilla topped with street corn mixture and drizzle with ranch sauce.
Nutrition
- Serving Size: 1 taco (approx. 180g)
- Calories: 420
- Sugar: 3g
- Sodium: 840mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 70mg
Find it online: https://recipeelite.com/street-corn-smash-burger-tacos/