Strawberry Spinach Salad
Refreshing, vibrant, and packed with flavor, this Strawberry Spinach Salad Recipe is the perfect addition to your summer meals or gatherings. The delightful combination of sweet strawberries, fresh baby spinach, crunchy pecans, and tangy feta cheese creates a mouthwatering dish that everyone will love. Topped with a homemade balsamic glaze, this salad not only tastes great but also looks stunning on any table. Quick to prepare and versatile enough to serve as a light lunch or an elegant side dish, it’s sure to impress your family and friends. Enjoy this nutritious salad at picnics, barbecues, or dinner parties!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Salad
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 10 oz baby spinach
- 3 cups strawberries (hulled and sliced)
- 1 cup blueberries
- ⅓ cup crumbled feta cheese
- 1 cup toasted pecans
- 1 cup balsamic vinegar
- ¼ cup honey or brown sugar
Instructions
- Prepare the balsamic glaze by simmering balsamic vinegar and honey or brown sugar in a saucepan over medium heat until it thickens slightly (about 10-15 minutes). Allow cooling.
- In a large mixing bowl, combine baby spinach, sliced strawberries, and blueberries. Toss gently.
- Add crumbled feta cheese and toasted pecans to the salad mixture; toss lightly.
- Drizzle the cooled balsamic glaze over the salad just before serving and toss gently for even coating.
Nutrition
- Serving Size: 1 bowl (150g)
- Calories: 250
- Sugar: 12g
- Sodium: 200mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://recipeelite.com/strawberry-spinach-salad-recipe/