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Sticky Honey Garlic Chicken Penne Skillet (Easy 30-Minute Dinner)

Sticky Honey Garlic Chicken Penne Skillet (Easy 30-Minute Dinner)

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Indulge in the delightful Sticky Honey Garlic Chicken Penne Skillet, an easy and delicious dinner ready in just 30 minutes. This one-pan wonder combines tender chicken and al dente penne pasta tossed in a rich honey garlic sauce, delivering a perfect balance of sweet and savory flavors. Ideal for busy weeknights or special gatherings, this dish ensures minimal cleanup while impressing your family and friends at the table. Customize it with your favorite vegetables to create a meal that suits everyone’s tastes. Experience the joy of cooking with this quick recipe that promises satisfaction in every bite.

Ingredients

Scale
  • 1.25 lbs boneless, skinless chicken breasts
  • 1 lb penne pasta
  • 2 cloves garlic
  • 1/3 cup honey
  • 1/4 cup soy sauce
  • 1/4 cup ketchup
  • 1 tablespoon olive oil
  • 1/4 cup water
  • 1 tablespoon cornstarch
  • 1/2 teaspoon red pepper flakes (optional)
  • 2 green onions (for garnish)

Instructions

  1. Cook penne pasta according to package instructions until al dente; drain and set aside.
  2. In a large skillet over medium-high heat, heat olive oil and sauté seasoned chicken until browned (5–7 minutes).
  3. Add minced garlic and sauté for an additional minute.
  4. Whisk together honey, soy sauce, ketchup, water, cornstarch, and optional red pepper flakes in a bowl; pour over chicken in the skillet.
  5. Simmer for about 3–4 minutes until the sauce thickens.
  6. Toss cooked penne into the skillet; heat through for an additional 2 minutes.
  7. Serve garnished with sliced green onions.

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