Sticky Chicken Bowls
Sticky Chicken Bowls are a delightful fusion of flavors that make for an easy yet satisfying meal. Featuring tender, juicy chicken coated in a sweet-spicy glaze, these bowls are accompanied by vibrant broccoli over fluffy rice. Perfect for busy weeknights or casual family dinners, this recipe is not only quick to prepare but also allows for customization based on your taste preferences. Whether youre looking to spice things up or keep it simple, these bowls will impress everyone at the table. Enjoy the bold and irresistible flavors in every bite!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Asian
Ingredients
Scale
- 2 cups uncooked rice
- 3 large chicken breasts
- 2 tbsp olive oil
- 1/2 cup soy sauce
- 1/2 cup honey
- 1/4 cup rice vinegar
- 2 small heads broccoli (chopped)
- Sriracha (to taste)
Instructions
- Cook the rice according to package instructions and set aside.
- Chop the broccoli into small florets and set aside.
- Slice chicken breasts into strips, season with salt, pepper, chili powder, smoked paprika, onion powder, and oregano.
- Heat olive oil in a skillet over medium heat. Add seasoned chicken strips and cook until golden brown and fully cooked.
- Steam or saut broccoli until tender.
- Whisk together soy sauce, honey, rice vinegar, minced garlic, sriracha, sesame oil, ground ginger, and arrowroot slurry in a bowl. Pour into the skillet with chicken and simmer until thickened.
- Assemble bowls: layer rice first, top with sticky chicken strips and steamed broccoli.
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 520
- Sugar: 15g
- Sodium: 850mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 80mg
Find it online: https://recipeelite.com/sticky-chicken-bowls-recipe/