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Steak Bites with Sweet Potatoes and Peppers: An Incredible Ultimate Recipe

Steak Bites with Sweet Potatoes and Peppers: An Incredible Ultimate Recipe

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Indulge in the delightful combination of Steak Bites with Sweet Potatoes and Peppers, a quick and satisfying dish that promises to please everyone at your table. This recipe brings together tender, juicy steak, roasted sweet potatoes, and vibrant peppers, all seasoned to perfection. Perfect for busy weeknights or special gatherings, this meal is not only delicious but also packed with nutrients. In just 15 minutes of prep time and minimal cleanup, you can create a flavorful experience that showcases the harmony of savory and sweet tastes. Whether served as a main course or appetizer, this incredible ultimate recipe will become a family favorite.

Ingredients

Scale
  • 1 lb steak (sirloin or tenderloin), cut into bite-sized pieces
  • 2 medium sweet potatoes, diced
  • 1 bell pepper (red or yellow), sliced
  • 1 bell pepper (green), sliced
  • 3 tablespoons olive oil
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Preheat your oven to 425F (220C).
  2. In a large bowl, toss diced sweet potatoes with 1 tablespoon olive oil, garlic powder, smoked paprika, salt, and pepper.
  3. Spread sweet potatoes on a baking sheet in a single layer and roast for about 20 minutes until tender and golden.
  4. While the sweet potatoes roast, heat remaining olive oil in a skillet over medium-high heat.
  5. Season steak pieces with onion powder, salt, and pepper; add to skillet.
  6. Sear steak bites for about 3-4 minutes until browned to desired doneness.
  7. Add sliced peppers to the skillet and saut for an additional 2-3 minutes.
  8. Combine roasted sweet potatoes with cooked steak and peppers in the skillet; stir well.
  9. Serve warm garnished with chopped parsley.

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