Starbucks Copycat Banana Nut Bread
Starbucks Copycat Banana Nut Bread is the ultimate comfort food that brings the café experience right to your kitchen. This easy-to-follow recipe yields a moist and flavorful loaf, packed with sweet, ripe bananas and crunchy walnuts. It’s perfect for breakfast, an afternoon snack, or a cozy dessert. The delightful aroma of banana bread baking will fill your home and evoke feelings of warmth and nostalgia. Whether you’re hosting a brunch or enjoying a quiet moment, this banana nut bread is sure to impress.
- Prep Time: 15 minutes
- Cook Time: 65 minutes
- Total Time: 1 hour 20 minutes
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/4 tsp salt
- 1/2 tsp cinnamon
- 1 egg
- 1 1/8 cups sugar
- 1/2 cup vegetable oil
- 2 tbsp buttermilk
- 1 tsp vanilla extract
- 3 extra ripe bananas
- 1/2 cup chopped walnuts
Instructions
- Preheat your oven to 325°F (165°C). Spray an 8×5 loaf pan with nonstick spray or line it with parchment paper.
- In a medium bowl, whisk together flour, baking soda, salt, and cinnamon.
- In another bowl, combine egg, sugar, and vegetable oil; whisk until blended.
- Gradually add dry ingredients to wet ingredients and stir until just combined.
- Mix in buttermilk, vanilla extract, and mashed bananas until incorporated.
- Pour batter into the prepared pan and sprinkle walnuts on top.
- Bake for 60-75 minutes or until a toothpick inserted in the center comes out clean.
Nutrition
- Serving Size: 1 slice (70g)
- Calories: 210
- Sugar: 15g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://recipeelite.com/starbucks-copycat-banana-nut-bread/