Spicy Creamy Pasta
Indulge in the rich and comforting flavors of Spicy Creamy Pasta, a delightful dish that comes together in under 30 minutes. This quick recipe features a luscious creamy sauce infused with the perfect amount of spice from red pepper flakes, making it a go-to meal for busy weeknights or gatherings with friends and family. With simple ingredients and easy preparation steps, this dish is not only satisfying but also incredibly versatileallowing you to customize it to your taste. Whether you prefer a hint of garlic or a burst of fresh herbs, this pasta will surely impress anyone at your table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sauting
- Cuisine: Italian
Ingredients
Scale
- 1/2 lb orecchiette (or preferred pasta)
- 4 tbsp butter
- 1 small red onion, diced
- 6 garlic cloves, minced
- 1/2 cup tomato paste
- 1/4 cup vegetable broth
- 1 1/2 tsp red pepper flakes
- 2 cups heavy cream
- 1 cup grated parmesan cheese
Instructions
- Cook pasta in well-salted water until al dente; reserve 1/4 cup pasta water before draining.
- In a deep saut pan, melt butter over medium-low heat and saut onions until soft. Add garlic and cook until fragrant.
- Stir in tomato paste and cook until darkened, then add vegetable broth and reduce slightly.
- Mix in heavy cream and red pepper flakes; simmer until thickened.
- Combine pasta with sauce and reserved water, tossing until well coated.
- Stir in parmesan cheese until smooth; serve hot with extra cheese and basil.
Nutrition
- Serving Size: 1 plate (200g)
- Calories: 600
- Sugar: 6g
- Sodium: 720mg
- Fat: 40g
- Saturated Fat: 24g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 100mg
Find it online: https://recipeelite.com/spicy-creamy-pasta/