Southwest Quinoa Chicken Salad with Lime Dressing
Indulge in the vibrant flavors of our Southwest Quinoa Chicken Salad with Lime Dressing. This nutritious and colorful dish is perfect for any occasion, whether you’re looking for a quick lunch or a flavorful side for dinner. With protein-packed quinoa, tender grilled chicken, and a zesty lime dressing, each bite delivers a delightful mix of textures and southwestern spices. Not only is it easy to prepare in just 30 minutes, but it also makes for an excellent meal prep option that you can enjoy throughout the week. So gather your fresh ingredients and get ready to treat yourself to a healthy and refreshing salad that truly impresses.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Southwestern
Ingredients
- Cooked quinoa
- Grilled chicken, diced
- Black beans
- Corn
- Cherry tomatoes
- Cilantro
- Lime juice
- Olive oil
- Cumin
- Salt and pepper
Instructions
- In a large mixing bowl, combine cooked quinoa, diced grilled chicken, black beans, corn, cherry tomatoes, and chopped cilantro.
- In a separate bowl, whisk together lime juice and olive oil until well combined. Stir in cumin, salt, and pepper to taste.
- Pour the dressing over the salad mixture and toss well to coat all ingredients evenly.
- Serve immediately or chill in the refrigerator for about 30 minutes to enhance the flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 3g
- Sodium: 210mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 10g
- Protein: 26g
- Cholesterol: 60mg