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Smoky BBQ Chicken & Cheddar Pasta Bake

Smoky BBQ Chicken & Cheddar Pasta Bake

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Indulge in the comforting and flavorful Smoky BBQ Chicken & Cheddar Pasta Bake, a dish that perfectly combines tender penne pasta with juicy shredded chicken, rich smoky barbecue sauce, and creamy cheddar cheese. This delightful casserole is ideal for family dinners, potlucks, or cozy nights in. With its satisfying smoky undertones and cheesy goodness, its sure to please even the pickiest eaters at your table. Plus, its quick and easy to prepare, making it a fantastic choice for busy weeknights.

Ingredients

Scale
  • 8 oz penne pasta
  • 2 cups cooked shredded chicken (rotisserie or leftovers)
  • 1 cup smoky BBQ sauce
  • 1 cup shredded cheddar cheese
  • 1 cup cream or milk
  • 1 tsp smoked paprika
  • 1/2 tsp garlic powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350F (175C).
  2. Cook the penne pasta according to package directions until al dente; drain well.
  3. In a large mixing bowl, combine cooked pasta, shredded chicken, BBQ sauce, cream or milk, smoked paprika, garlic powder, and half of the cheddar cheese. Mix thoroughly.
  4. Season with salt and pepper to taste.
  5. Transfer the mixture into a greased 9×13 inch baking dish and top with remaining cheddar cheese.
  6. Bake for 25-30 minutes until bubbly and golden brown on top.
  7. Let cool slightly before serving.

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