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Shrimp & Rice

Shrimp & Rice
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Discover the delightful fusion of flavors in our Shrimp & Rice recipe, a perfect one-pot meal that combines succulent shrimp with aromatic spices and savory meats. Ideal for cozy family dinners or casual gatherings, this dish promises to impress everyone at the table. With its quick preparation time and hearty ingredients, you can enjoy a satisfying meal thats both comforting and exciting. Whether youre a seasoned chef or a kitchen novice, this easy-to-follow recipe makes it simple to create a flavorful shrimp dinner thats sure to become a favorite.

Ingredients

Scale
  • 1 lb hamburger meat
  • 1 lb ground pork sausage
  • 10–12 shrimp (tail-off, deveined)
  • 4 cups cooked rice
  • 2 cups broth (chicken)
  • 1.5 cups mixed onions and bell peppers (chopped)
  • 3 tbsp vegetable oil, divided
  • 1 tsp seafood seasoning
  • 1/4 cup flour
  • 1 tbsp oregano
  • 3 tsp minced garlic
  • 1 tsp thyme
  • 1 tbsp garlic powder
  • 1 tsp onion powder
  • 1 tsp chili powder
  • 1/2 tsp pepper, more to taste
  • 1/2 tsp salt, more to taste
  • Pinch of cayenne pepper

Instructions

  1. Season shrimp with seafood seasoning.
  2. Heat 2 tablespoons vegetable oil in a skillet over medium-high heat. Cook shrimp for 2-3 minutes per side until curled; remove from pan.
  3. In the same skillet, add remaining oil and brown hamburger meat and ground pork sausage.
  4. Stir in chopped onions, bell peppers, and minced garlic; cook until meat is browned.
  5. Add seasonings and stir in flour; gradually add broth and simmer for 5-7 minutes.
  6. Mix in cooked rice and simmer for another 5 minutes.
  7. Return shrimp to skillet; mix well until heated through.
  8. Serve hot.

Nutrition

Find it online: https://recipeelite.com/shrimp-rice/