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Shrimp Cocktail Dip

Shrimp Cocktail Dip

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If you’re searching for a show-stopping appetizer that marries gourmet flavor with simplicity, look no further than this Shrimp Cocktail Dip. In just 10 minutes, you can create this creamy, layered delight that features fresh shrimp tossed in zesty Old Bay seasoning, complemented by a smooth cream cheese base and topped with tangy cocktail sauce. Perfect for any occasion—from casual get-togethers to elegant parties—this dip is sure to impress your guests and leave them reaching for more. Serve it with an array of crunchy crackers or crisp vegetables for a delightful experience that’s both visually appealing and delicious!

Ingredients

Scale
  • 1/2 pound cooked shrimp (peeled, deveined, thawed & roughly chopped)
  • 8 ounces cream cheese (softened)
  • 1 small bunch green onions (thinly sliced)
  • 1 tsp Worcestershire sauce
  • 1 cup cocktail sauce
  • 1 tbsp Old Bay seasoning

Instructions

  1. In a mixing bowl, combine the chopped shrimp with Old Bay seasoning until evenly coated.
  2. In another bowl, beat together the cream cheese, three-quarters of the green onions, and Worcestershire sauce until smooth.
  3. Spread the cream cheese mixture in a shallow serving dish.
  4. Layer the cocktail sauce over the cream cheese.
  5. Top with the seasoned shrimp.
  6. Garnish with remaining green onions.
  7. Serve chilled with your choice of dippers.

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