Shrimp Casserole Recipe
Indulge in this Easy Shrimp Casserole Recipe, a comforting and creamy dish that combines tender shrimp with a rich, cheesy sauce topped with crispy panko breadcrumbs. Ideal for busy weeknights or special gatherings, this delightful meal can be prepared in just 35 minutes, ensuring that you spend less time in the kitchen and more time enjoying delicious food with family and friends. The blend of Old Bay seasoning adds a unique flavor, making every bite an unforgettable experience. Serve it alongside fresh salads or warm bread for a complete meal that will impress everyone at the table.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: Seafood
Ingredients
Scale
- 2 pounds large shrimp (peeled and deveined)
- 2/3 cup mayonnaise
- 1 tablespoon Old Bay seasoning
- 4 ounces shredded mozzarella cheese
- 4 ounces shredded medium cheddar cheese
- 1/2 cup panko bread crumbs
- 1 tablespoon butter
Instructions
- Preheat your oven to 375F (190C) and grease a casserole dish with butter.
- Boil salted water with Old Bay seasoning, then add the shrimp and cook until opaque (about 30 seconds). Drain and transfer to a mixing bowl.
- Mix in mayonnaise, garlic powder, and pepper. Stir in mozzarella and cheddar cheeses until well combined.
- In a saucepan, melt butter, then mix in panko breadcrumbs. Sprinkle over the shrimp mixture in the casserole dish.
- Bake uncovered for 13-15 minutes or until heated through. For extra crispiness, broil for an additional minute until golden brown.
Nutrition
- Serving Size: 1 cup (approximately 240g)
- Calories: 370
- Sugar: 2g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 9g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 210mg
Find it online: https://recipeelite.com/shrimp-casserole-recipe/