Salted Caramel Apple Pie Bars
Indulge in the delightful flavors of Salted Caramel Apple Pie Bars, a perfect blend of spiced apples, buttery oat crumble, and a rich salted caramel drizzle. These bars offer the comforting essence of classic apple pie without the fuss of traditional pie-making. Ideal for cozy fall gatherings or festive celebrations, they are sure to impress your guests with their irresistible taste and texture. With an easy preparation process and make-ahead options, these bars are a go-to dessert for any occasion.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 5 medium apples, sliced
- 1 tbsp lemon juice
- 1/3 cup light brown sugar
- 1 tbsp cinnamon
- 1 and 1/2 cups salted butter, melted
- 3 cups all-purpose flour
- 2 cups old-fashioned rolled oats
- Salted caramel sauce (homemade or store-bought)
Instructions
- Preheat the oven to 350F. Grease a 9×13 inch baking pan and line with parchment paper.
- In a bowl, toss sliced apples with lemon juice, flour, brown sugar, cinnamon, and spices.
- In another bowl, combine melted butter with oats, flour, sugars, baking soda, and salt to form the crust.
- Reserve 2 cups of the crust mixture for topping. Press the rest into the prepared pan.
- Layer the apple mixture over the crust and sprinkle with reserved crumble.
- Bake for 38-45 minutes until golden brown and apples are tender.
- Cool on a wire rack before slicing; drizzle with salted caramel before serving.
Nutrition
- Serving Size: 1 bar (85g)
- Calories: 285
- Sugar: 23g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://recipeelite.com/salted-caramel-apple-pie-bars/