Refreshing Ranch Cucumbers
Enjoy a deliciously crisp and creamy snack with ranch cucumbers! This refreshing dish combines fresh cucumbers and zesty ranch dressing, making it a perfect appetizer or side for any meal. With minimal ingredients and quick preparation, its an ideal choice for busy days or summer gatherings. Easy to customize, this recipe is sure to please both kids and adults alike.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Ingredients
Scale
- 2 medium fresh cucumbers (sliced)
- cup ranch dressing
- 1 tablespoon fresh dill (optional)
Instructions
- Wash the cucumbers under cold water and slice them into thin rounds or half-moons.
- In a large bowl, combine sliced cucumbers with ranch dressing, stirring until evenly coated.
- If using, sprinkle dill over the mixture and gently toss to distribute.
- Cover the bowl with plastic wrap and chill in the refrigerator for 15-30 minutes to enhance flavors.
- Serve chilled on a platter or individual plates, drizzling with extra ranch if desired.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 90
- Sugar: 3g
- Sodium: 400mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg