Hibiscus Tea Strawberry-Lemonade Refresher
Hibiscus Tea Strawberry-Lemonade Refresher is a vibrant, refreshing beverage that perfectly combines the floral notes of hibiscus tea with the sweetness of strawberries and the zesty tang of lemons. Ideal for hot days or festive gatherings, this drink not only delights the palate but also provides health benefits, making it a perfect thirst-quencher. With its stunning red color and customizable flavors, you’ll impress your guests while enjoying a revitalizing sip any time of year.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 8
- Category: Beverage
- Method: Brewing
- Cuisine: American
Ingredients
Scale
- 1 cup dried hibiscus flowers
- 1 cup fresh strawberries, sliced
- 2 fresh lemons, juiced (about ½ cup)
- ½ cup granulated sugar (or sweetener of choice)
- 4 cups filtered water
Instructions
- Brew the hibiscus tea by boiling 4 cups of water, removing from heat, and steeping 1 cup of dried hibiscus flowers for 15-20 minutes until vibrant red.
- Strain the tea into a pitcher using a fine mesh sieve or cheesecloth; allow it to cool completely.
- Wash and slice the strawberries; set aside.
- Juice the lemons into a measuring cup until you have about ½ cup of lemon juice; combine with sugar in a separate bowl until dissolved.
- In the pitcher with cooled hibiscus tea, add strawberry slices and lemon-sugar mixture; stir well.
- Chill in the refrigerator for at least one hour before serving over ice.
Nutrition
- Serving Size: 1 glass (approximately 240ml)
- Calories: 70
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg