Pumpkin Sage Bisque
Indulge in the comforting embrace of Pumpkin Sage Bisque this falla rich, creamy soup that beautifully combines the natural sweetness of pumpkin with the aromatic notes of fresh sage. Perfect for family dinners or festive gatherings, this bisque not only warms your soul but also nourishes your body with wholesome ingredients. Easy to make and versatile enough to accommodate various dietary preferences, its a delightful dish that captures the essence of autumn. Whether paired with crusty bread or enjoyed on its own, this bisque is sure to become a seasonal favorite.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves about 4 people 1x
- Category: Soup
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 2 cups pumpkin puree
- 4 cups vegetable broth
- 1 medium onion
- 2 cloves garlic
- 2 tablespoons fresh sage
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 cup heavy cream
- 2 tablespoons butter
Instructions
- Dice the onion and mince the garlic. In a large pot, melt the butter over medium heat.
- Add diced onion and saut until translucent (about 5 minutes). Stir in minced garlic and cook for an additional 1-2 minutes.
- Mix in pumpkin puree, vegetable broth, chopped sage, salt, and pepper; blend well.
- Bring to a gentle boil, then reduce heat and simmer for 1520 minutes, stirring occasionally.
- Remove from heat and blend until smooth using a blender or immersion blender.
- Return to low heat, stir in heavy cream, adjust seasoning as needed, and serve warm.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 6g
- Sodium: 640mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 70mg
Find it online: https://recipeelite.com/pumpkin-sage-bisque/