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Pumpkin Protein Balls

Pumpkin Protein Balls

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Indulge in a delightful and nutritious snack with these Pumpkin Protein Balls! These no-bake treats are perfect for any time of daywhether you need a quick post-workout boost or a healthy addition to your lunchbox. With wholesome ingredients like pumpkin puree, oats, and protein powder, these energy bites are not only delicious but also vegan and gluten-free. Each bite is packed with flavor, thanks to warm spices that evoke the cozy essence of autumn. Make these easy pumpkin protein balls in under 10 minutes and enjoy guilt-free snacking anytime!

Ingredients

Scale
  • 1 cup rolled oats (gluten-free if desired)
  • 2 scoops vanilla protein powder
  • 1 tsp pumpkin pie spice
  • 1/2 cup almond butter
  • 1/3 cup pumpkin puree
  • 1/4 cup raw honey (or maple syrup for vegan)

Instructions

  1. In a large mixing bowl, combine all ingredients until well mixed.
  2. Use a small cookie scoop to portion out approximately 24 balls.
  3. Roll each scoop into a ball using your hands and place on a plate.
  4. Freeze for about 10 minutes to firm up before enjoying.

Nutrition