Poison Toffee Apples for Halloween
Get ready for a spooky twist on a classic treat with these Poison Toffee Apples for Halloween. These black candy apples are both visually striking and irresistibly sweet, making them the perfect centerpiece for any Halloween gathering. With their crunchy caramel coating and tart Granny Smith apples, they provide a delightful contrast that will thrill trick-or-treaters and party guests alike. Follow our simple recipe to create these wickedly delicious treats that are sure to impress this Halloween season!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 6 servings 1x
- Category: Dessert
- Method: Making
- Cuisine: American
Ingredients
Scale
- 2 cups granulated sugar
- 3/4 cup water
- 1/2 cup liquid glucose or light corn syrup
- Few drops black gel food coloring
- 6 Granny Smith apples (or 12 small apples)
Instructions
- Prepare your baking sheet by greasing a piece of baking paper and laying it out on a tray.
- Insert bamboo skewers into each apple, ensuring they're secure.
- In a saucepan, combine sugar, water, corn syrup, and black food coloring over medium heat. Stir until sugar dissolves.
- Allow the mixture to simmer without stirring until it reaches hard crack stage (150C/310F).
- Dip each apple into the caramel mixture evenly and place on the prepared baking sheet.
- Allow apples to cool completely before serving.
Nutrition
- Serving Size: 1 apple (approx. 170g)
- Calories: 290
- Sugar: 59g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 74g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://recipeelite.com/poison-toffee-apples-for-halloween/