Irresistible Pizza Rolls
Indulge in the delightful world of homemade pizza rolls, the perfect bite-sized snack for any occasion. These crispy, cheesy treats are filled with a savory blend of mozzarella and pepperoni, making them a hit at parties, game days, or family gatherings. With just 20 minutes from prep to plate, this easy recipe lets you customize your pizza rolls with your favorite ingredients, ensuring everyone leaves satisfied. Serve them warm with marinara sauce for a delicious dipping experience that enhances their flavors.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 12 servings (36 rolls) 1x
- Category: Appetizers
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 tubes refrigerated pizza crust
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 cup sliced pepperoni
- Garlic salt
- Italian seasoning
Instructions
- Preheat your oven to 425F (218C).
- Roll out each pizza crust on a floured surface to about inch thick.
- Sprinkle garlic salt and Italian seasoning over the crusts.
- Layer mozzarella, Parmesan, and pepperoni on each crust, leaving a inch border.
- Roll the crust tightly from one end to form logs and cut into 1-inch sections.
- Arrange on a greased baking sheet and bake for 10-12 minutes until golden brown.
- Serve warm with marinara sauce for dipping.
Nutrition
- Serving Size: 3 rolls (90g)
- Calories: 290
- Sugar: 2g
- Sodium: 610mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 25mg
Find it online: https://recipeelite.com/pizza-rolls/