Peach Crumb Bars
Indulge in the delightful taste of Peach Crumb Bars, a perfect summer dessert that combines the essence of peach crisp and pie into a handheld treat. With a buttery, crumbly crust and a luscious filling bursting with juicy fresh peaches, these bars are an ideal choice for picnics, potlucks, or a cozy night in. Easy to prepare and bursting with flavor, they are sure to impress at any gathering. Serve them warm with ice cream or chilled for a refreshing snack—either way, you will love every bite.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup granulated sugar
- 3 cups all-purpose flour
- 1 cup cold unsalted butter
- 6 cups fresh peaches (peeled and sliced)
- 2 teaspoons ground cinnamon
- 1 large egg
- 1½ tablespoons cornstarch
- Fresh lemon juice
Instructions
- Preheat your oven to 350°F (175°C) and prepare a 9×13 baking pan by lining it with foil or parchment paper.
- In a mixing bowl, combine sugar, flour, baking powder, cinnamon, and salt. Cut in cold butter until crumbly.
- Press half of the mixture firmly into the prepared pan as the crust.
- In another bowl, mix together sliced peaches with sugar, cornstarch, lemon juice, and cinnamon until coated.
- Spread peach filling over the crust and sprinkle reserved crumbs on top.
- Bake for about 45 minutes or until golden brown. Let cool before slicing.
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 12g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://recipeelite.com/peach-crumb-bars/