Peach Burrata Salad

Peach Burrata Salad is a delightful dish perfect for warm days and gatherings. This vibrant salad combines sweet peaches, juicy berries, and creamy burrata cheese, making it a refreshing choice for any occasion. Its unique blend of flavors and textures will impress your guests at brunch, picnics, or even dinner parties. The crunchy pistachios add a satisfying bite, while the balsamic glaze enhances the overall taste.

Why You’ll Love This Recipe

• Refreshing Flavor: The combination of juicy peaches and berries creates a deliciously sweet and tangy experience.
• Easy Preparation: With just 15 minutes of prep time, you can whip up this salad quickly.
• Versatile Dish: Great as an appetizer or light meal, this salad fits various occasions.
• Beautiful Presentation: The colorful ingredients make for an eye-catching centerpiece on your table.
• Nutritious Ingredients: Packed with vitamins and healthy fats from the burrata and pistachios.

Tools and Preparation

To prepare your Peach Burrata Salad effectively, gather the right tools. Having the proper equipment can simplify the process and enhance your cooking experience.

Essential Tools and Equipment

• Sharp knife
• Cutting board
• Large platter
• Salad tongs

Importance of Each Tool

• Sharp knife: Makes slicing peaches and other fruits effortless, ensuring clean cuts for beautiful presentation.
• Cutting board: Provides a stable surface to chop and assemble your ingredients neatly.
• Large platter: Ideal for arranging the salad in an appealing way that showcases its colors.
• Salad tongs: Useful for mixing the salad gently without damaging delicate ingredients like burrata.

Ingredients

Peach Burrata Salad is full of refreshing flavors from the berries, cherries, fresh peaches, and creamy burrata cheese! The roasted pistachios give a nice little crunch and it’s drizzled with a balsamic glaze and lemon olive oil.

For the Salad Base

• 2 cups baby salad greens
• 2 fresh peaches (pit removed and thinly sliced)
• ⅛ cup thinly sliced red onion

For the Fruits

• 4 cups cherries (blackberries, and strawberries)

For the Toppings

• ¼ cup roasted (salted pistachios)
• ½ cup loosely packed fresh basil leaves

For the Burrata

• 8 oz. ball burrata cheese

Seasoning & Drizzle

• Sea salt and black pepper (to taste)
• Extra virgin olive oil or Meyer lemon infused olive oil
• Balsamic glaze

How to Make Peach Burrata Salad

Step 1: Prepare the Salad Greens

Make a bed of salad greens on a large platter. Spread them evenly to create a base for all other ingredients.

Step 2: Slice Fresh Peaches

Thinly slice the fresh peaches. Group several slices together and fan them out slightly, arranging them in different sections over the salad greens.

Step 3: Add Berries

Pit the cherries and slice them in half. Place small piles of cherries along with blackberries around the platter. Remove stems from strawberries and slice them in half. Scatter these over the platter to enhance color.

Step 4: Garnish with Onions and Basil

Sprinkle thinly sliced red onions and fresh basil leaves over the entire platter for added flavor.

Step 5: Add Burrata Cheese

Drain any liquid from the burrata cheese. Place it in the center of your beautifully arranged peach and berry mixture.

Step 6: Seasoning

Sprinkle sea salt and black pepper over everything. Squeeze half a lemon (or more to taste) over the salad to brighten flavors.

Step 7: Drizzle with Oils

Drizzle your peach burrata salad with lemon-infused olive oil and balsamic glaze for extra richness.

Step 8: Serve

To serve, gently tear open the ball of burrata. Scoop some peaches along with other fruit onto a salad plate alongside a serving of creamy burrata cheese. Enjoy!

How to Serve Peach Burrata Salad

Peach Burrata Salad is a versatile dish that can be served in various ways. Whether as a light meal or an elegant appetizer, this salad showcases the vibrant flavors of summer.

As a Main Dish

• Pair with grilled chicken or shrimp for a heartier meal.
• Serve alongside crusty bread to soak up the delicious juices.

As an Appetizer

• Use small plates to serve individual portions for guests.
• Add a sprinkle of fresh herbs on top for added elegance.

For Picnics and Gatherings

• Pack in mason jars for easy transport and serving.
• Provide small forks or skewers for a fun, interactive dining experience.

With Wine Pairings

• Enjoy with a chilled white wine, like Sauvignon Blanc, to enhance the fresh flavors.
• A light rosé can complement the salad’s sweetness beautifully.

How to Perfect Peach Burrata Salad

To make your Peach Burrata Salad truly shine, consider these simple tips that elevate its flavor and presentation.

• Use ripe peaches: Choosing perfectly ripe peaches will enhance the sweetness and juiciness of the salad.
• Fresh ingredients: Opt for freshly picked basil and seasonal fruits for maximum flavor.
• Chill before serving: Letting the salad rest in the refrigerator for 30 minutes allows flavors to meld together beautifully.
• Customize with nuts: Add toasted almonds or walnuts for added crunch and texture.
• Experiment with dressings: Try different flavored olive oils or vinegars to find your favorite combination.

Best Side Dishes for Peach Burrata Salad

Peach Burrata Salad pairs wonderfully with various side dishes. Here are some delicious options that complement its flavors perfectly.

1. Grilled Vegetables: Charred zucchini, bell peppers, and asparagus add smoky notes that balance well with the sweetness of the salad.
2. Quinoa Pilaf: A light quinoa pilaf with lemon zest enhances the citrus notes in the salad and adds protein.
3. Breadsticks: Crisp breadsticks offer a crunchy contrast and are perfect for dipping into any leftover balsamic glaze.
4. Caprese Skewers: Fresh mozzarella, tomatoes, and basil drizzled with balsamic reduction mirror flavors found in the salad.
5. Roasted Potatoes: Seasoned roasted potatoes provide hearty comfort alongside the refreshing salad.
6. Fruit Platter: A platter of assorted seasonal fruits can keep the sweet theme while offering variety.

Common Mistakes to Avoid

Making Peach Burrata Salad can seem easy, but there are common pitfalls to watch out for.

• Bold Flavor Combinations: Don’t overlook the balance of flavors. Too much sweetness from the fruits can overpower the dish. Use a mix of sweet and savory ingredients to create harmony.
• Bold Ingredient Quality: Using low-quality ingredients can ruin your salad. Always choose fresh peaches, ripe berries, and high-quality burrata cheese for the best taste.
• Bold Presentation: Neglecting presentation can make your salad less appealing. Take time to arrange the fruits and cheese beautifully on the platter for an eye-catching display.
• Bold Seasoning Errors: Skipping salt and pepper can lead to blandness. Always season your Peach Burrata Salad well for maximum flavor.
• Bold Timing: Preparing too far in advance can lead to sogginess. Assemble your salad just before serving to keep everything fresh and crisp.

Storage & Reheating Instructions

Refrigerator Storage

• Keep it Fresh: Store any leftover Peach Burrata Salad in an airtight container in the refrigerator. It will last for up to 2 days.
• Avoid Sogginess: If possible, store components separately (greens, fruits, and cheese) to maintain texture.

Freezing Peach Burrata Salad

• Not Recommended: Freezing is not ideal for this salad due to the creamy burrata and delicate fruits. It’s best enjoyed fresh.

Reheating Peach Burrata Salad

• Oven: Preheat to 350°F (175°C) and warm for about 5-10 minutes. This method is not recommended as it may alter the texture of the burrata.
• Microwave: Use with caution; heat in short bursts (10-15 seconds) if needed, but this can affect quality.
• Stovetop: Not recommended for salads as it will wilt greens and melt burrata.

Frequently Asked Questions

Here are some common questions about making Peach Burrata Salad.

What is a Peach Burrata Salad?

Peach Burrata Salad is a refreshing dish that combines fresh peaches, creamy burrata cheese, mixed greens, and seasonal berries, all drizzled with balsamic glaze.

Can I customize my Peach Burrata Salad?

Yes! You can add nuts, different types of fruit, or even swap out burrata for other cheeses like goat cheese or feta.

How do I choose ripe peaches for my salad?

Look for peaches that are slightly soft when gently squeezed and have a fragrant smell. Avoid those with bruises or blemishes.

Is Peach Burrata Salad healthy?

Absolutely! This salad contains fresh fruits, healthy fats from nuts, and nutrient-rich greens, making it a nutritious choice.

How do I store leftovers of my Peach Burrata Salad?

Store leftovers in an airtight container in the refrigerator for up to 2 days. Keep components separate if possible to maintain freshness.

Final Thoughts

Peach Burrata Salad is a delightful blend of sweet and savory flavors that works well as an appetizer or side dish. Its versatility allows you to customize it with various fruits or nuts based on your preferences. Give this refreshing recipe a try—you won’t be disappointed!