One Pot Creamy Ranch Cajun Steak Pasta
One Pot Creamy Ranch Cajun Steak Pasta is a deliciously satisfying dish perfect for any occasion, from busy weeknights to casual gatherings. This recipe features tender sirloin steak infused with zesty Cajun spices, all enveloped in a creamy ranch sauce and served over penne pasta. With its rich flavor and minimal cleanup thanks to the one-pot method, you can have dinner on the table in just 30 minutes. Ideal for families and pasta lovers alike, this dish promises to impress everyone at your table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: One-Pot Cooking
- Cuisine: Cajun
Ingredients
Scale
- 8 oz penne pasta
- 1 lb sirloin steak, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1 tablespoon Cajun seasoning
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 cup beef broth
- 1 cup heavy cream
- 1 packet (1 oz) ranch dressing mix
- 1 cup cherry tomatoes, halved
- 1 cup spinach, chopped
Instructions
- Heat olive oil in a large pot over medium-high heat. Sear the seasoned steak until browned (3-4 minutes), then set aside.
- Add beef broth to the pot and bring to a simmer. Stir in the penne pasta and cook until al dente (10-12 minutes).
- Reduce heat; stir in heavy cream and ranch dressing mix until combined.
- Mix in cherry tomatoes and spinach along with the cooked steak, heating through for another 2-3 minutes.
- Serve hot, garnished with fresh parsley if desired.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 580
- Sugar: 4g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 90mg
Find it online: https://recipeelite.com/one-pot-creamy-ranch-cajun-steak-pasta/