One-Pot Creamy Honey Garlic Chicken Rigatoni
Indulge in the delightful flavors of One-Pot Creamy Honey Garlic Chicken Rigatoni, a cozy meal that combines tender chicken, hearty rigatoni, and a luscious honey garlic sauce. This quick dish comes together in just 30 minutes, making it an ideal choice for busy weeknights or family gatherings. With its creamy texture and sweet-savory flavor, it’s guaranteed to please even the pickiest eaters. Plus, cleanup is a breeze thanks to the one-pot cooking method. Customize it with your favorite vegetables or protein for an added twist!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: One-pot cooking
- Cuisine: American
Ingredients
Scale
- 1 lb diced chicken breast
- 3 cups chicken broth
- ½ cup heavy cream
- ¼ cup honey
- 2 tbsp soy sauce
- 4 cloves minced garlic
- 12 oz rigatoni pasta
- Salt and pepper to taste
Instructions
- Heat olive oil in a large pot over medium heat. Add diced chicken and season with salt, pepper, and garlic powder. Cook until browned (5-7 minutes).
- Stir in minced garlic and sauté for an additional minute until fragrant.
- Pour in chicken broth and bring to a boil. Add rigatoni and cook according to package instructions (approximately 10-12 minutes).
- Once pasta is al dente, reduce heat to low. Stir in heavy cream, honey, and soy sauce; simmer for 2-3 minutes until thickened.
- Adjust seasoning if needed before serving warm.
Nutrition
- Serving Size: 1 bowl (about 300g)
- Calories: 485
- Sugar: 18g
- Sodium: 942mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 85mg