One Pot Creamy Cajun Chicken Alfredo
Indulge in the delightful flavors of One Pot Creamy Cajun Chicken Alfredo, a quick and hearty meal that brings together the richness of creamy Alfredo sauce and the bold kick of Cajun spices. Perfect for busy weeknights or casual gatherings, this one-pot wonder is ready in just 30 minutes, allowing you to enjoy a satisfying dinner with minimal cleanup. Customize it with your favorite vegetables or adjust the spice level to suit your family’s preferences, ensuring everyone leaves the table happy.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: One-Pot Cooking
- Cuisine: Cajun
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 2 tablespoons Cajun seasoning
- 8 ounces fettuccine pasta
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup grated Parmesan cheese
- 3 cloves garlic
- 1 cup cherry tomatoes
- 1 cup fresh spinach
- Salt and pepper to taste
- 2 tablespoons olive oil
Instructions
- Heat olive oil in a large pot over medium heat. Season and cook chicken until browned (5-7 minutes).
- Add minced garlic and saut for 1 minute.
- Stir in chicken broth and heavy cream; bring to a gentle simmer.
- Add fettuccine, ensuring it's submerged. Cook for 10-12 minutes until al dente.
- Mix in Parmesan cheese, cherry tomatoes, and spinach; cook until spinach wilts and cheese melts.
- Season with salt and pepper to taste. Serve hot.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 610
- Sugar: 3g
- Sodium: 870mg
- Fat: 35g
- Saturated Fat: 16g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 120mg
Find it online: https://recipeelite.com/one-pot-creamy-cajun-chicken-alfredo/