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One Pan Creamy Honey Parmesan Sausage And Rice

One Pan Creamy Honey Parmesan Sausage And Rice
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One Pan Creamy Honey Parmesan Sausage And Rice is a scrumptious dish that combines the savory goodness of Italian sausage with creamy rice and a hint of honey sweetness. Perfect for busy weeknights or family gatherings, this one-pan wonder cooks in under 40 minutes, making it a go-to meal for any occasion. The rich flavors and comforting texture will have everyone asking for seconds. Plus, with minimal cleanup, you can spend more time enjoying your meal with loved ones.

Ingredients

Scale
  • 1 lb Italian sausage (sweet or spicy)
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 cup long-grain white rice
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1/4 cup honey
  • 1/2 cup grated Parmesan cheese
  • 1 cup frozen peas
  • Olive oil, Italian seasoning, salt, and pepper

Instructions

  1. Heat olive oil in a large skillet over medium heat. Sauté the diced onion for 3-4 minutes until softened.
  2. Add minced garlic and cook for an additional minute until fragrant.
  3. Remove casing from the sausage and add it to the skillet. Cook until browned (5-7 minutes), breaking it apart as it cooks.
  4. Stir in the rice and Italian seasoning; toast for 1-2 minutes until fragrant.
  5. Pour in chicken broth, heavy cream, and honey. Stir well and bring to a gentle simmer.
  6. Reduce heat to low, cover, and cook for 18-20 minutes until rice is tender and liquid is absorbed.
  7. Stir in peas and Parmesan cheese, season with salt and pepper before serving.

Nutrition

Find it online: https://recipeelite.com/one-pan-creamy-honey-parmesan-sausage-and-rice/