Oatmeal Chocolate Chip Bars
Oatmeal Chocolate Chip Bars are the perfect combination of chewy oats and rich chocolate, making them an irresistible snack for any occasion. These bars are not only easy to make but also incredibly versatile, allowing you to customize them with your favorite mix-ins like nuts or butterscotch chips. Whether you’re looking for a quick treat for yourself or something to share at gatherings, these bars are sure to please family and friends alike. They’re great for meal prep too—just bake a batch and enjoy throughout the week!
- Prep Time: 15 minutes
- Cook Time: 28 minutes
- Total Time: 43 minutes
- Yield: Makes about 16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon kosher salt
- 8 tablespoons unsalted butter, melted
- 1 cup brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup rolled oats
- 1 cup semi-sweet chocolate chips
- 1/2 cup M&Ms (optional)
Instructions
- Preheat your oven to 350°F (177°C) and line an 8×8 metal baking pan with parchment paper.
- In a medium bowl, whisk together flour, baking powder, cinnamon, and salt.
- In a larger bowl, combine melted butter and brown sugar; stir in the egg and vanilla until smooth.
- Mix the dry ingredients into the wet ingredients until just combined.
- Fold in oats, chocolate chips, and M&Ms.
- Pour batter into the prepared pan and bake for 24 to 28 minutes or until edges are lightly browned.
- Let cool before slicing into squares.
Nutrition
- Serving Size: 1 square (50g)
- Calories: 200
- Sugar: 12g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://recipeelite.com/oatmeal-chocolate-chip-bars/