No breading air fryer chicken tenders are a fantastic choice for a healthy meal that doesn’t sacrifice flavor or texture. They’re quick to prepare, making them ideal for busy weeknights or casual gatherings. With their tender, juicy interior and perfectly seasoned exterior, these chicken tenders are sure to please everyone at the table.
Why You’ll Love This Recipe
- Quick and Easy: This recipe takes only 17 minutes from start to finish, perfect for those busy weeknights.
- Healthy Option: With no breading, these chicken tenders are lower in calories and fat while being high in protein.
- Flavor Packed: A simple seasoning blend delivers delicious flavor without overwhelming the chicken’s natural taste.
- Versatile Meal: These tenders can be served as an appetizer, main dish, or even added to salads and wraps for a nutritious boost.
- Kid-Friendly: The mild flavors and fun finger-food style make these chicken tenders a hit with kids.
Tools and Preparation
Having the right tools on hand can make the cooking process smoother and more enjoyable. Here’s what you’ll need:
Essential Tools and Equipment
- Air fryer
- Mixing bowl
- Measuring spoons
- Paper towels
- Plate
Importance of Each Tool
- Air fryer: This essential tool cooks food quickly with less oil than traditional frying methods, resulting in healthier meals.
- Mixing bowl: A sturdy mixing bowl is necessary for combining spices evenly before applying them to the chicken.
- Measuring spoons: Accurate measurements ensure the perfect balance of flavors in your seasoning mix.
Ingredients
For the Chicken Tenders
- 2 pounds chicken tenders
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp pepper
How to Make No Breading Air Fryer Chicken Tenders
Step 1: Prepare the Seasoning Mix
In a small bowl, mix together garlic powder, paprika, onion powder, salt, and pepper. Set aside this flavorful blend to ensure your chicken tends to shine with every bite.
Step 2: Season the Chicken Tenders
Pat chicken dry with paper towels. Lay them on a plate or paper towels and sprinkle half of the seasoning mix over the tenders. Rub it in gently. Flip the tenders over and season the other side with remaining spice mix. Rub in thoroughly for even flavor distribution.
Step 3: Air Fry the Chicken Tenders
Preheat your air fryer according to manufacturer instructions (usually around 375°F). Place seasoned chicken tenders in a single layer in the basket of your air fryer. Cook for about 12 minutes or until they reach an internal temperature of 165°F. Flip halfway through cooking time for crispy edges.
Step 4: Serve and Enjoy!
Once cooked, remove the chicken tenders from the air fryer and let them rest for a minute before serving. Enjoy them as-is or pair them with your favorite dipping sauces!
How to Serve No Breading Air Fryer Chicken Tenders
No breading air fryer chicken tenders can be enjoyed in various ways. They are versatile and pair well with a range of sides, dips, or salads, making them perfect for any meal.
With Dipping Sauces
- Honey Mustard: A sweet and tangy sauce that complements the savory chicken.
- BBQ Sauce: Classic choice that adds a smoky flavor to each bite.
- Ranch Dressing: Creamy and herby, it provides a refreshing contrast.
In a Salad
- Caesar Salad: Slice the tenders and toss them atop romaine with Caesar dressing for a hearty meal.
- Greek Salad: Combine with cucumbers, tomatoes, feta, and olives for a Mediterranean twist.
As a Wrap
- Tortilla Wraps: Place the chicken tenders in a tortilla with veggies and your favorite sauce for an easy lunch.
- Lettuce Wraps: For a low-carb option, use large lettuce leaves to wrap the tenders along with other fillings.
On A Platter
- Party Platter: Serve on a large platter with assorted dipping sauces for gatherings or game day snacks.

How to Perfect No Breading Air Fryer Chicken Tenders
To make the best no breading air fryer chicken tenders, follow these simple tips for juicy and flavorful results.
- Pat Dry Thoroughly: Ensure the chicken is dry before seasoning. This helps the spices adhere better and promotes even cooking.
- Use Fresh Spices: Opt for fresh garlic powder and paprika for more vibrant flavors. Stale spices can dull the taste.
- Don’t Overcrowd the Basket: Cook in batches if necessary. This allows hot air to circulate properly around each tender for crispy edges.
- Flip Halfway Through Cooking: Turn the chicken tenders halfway through cooking to ensure even browning on both sides.
Best Side Dishes for No Breading Air Fryer Chicken Tenders
Pairing no breading air fryer chicken tenders with tasty sides enhances your meal experience. Here are some delicious options:
- Steamed Broccoli: Lightly seasoned steamed broccoli adds nutrients without overpowering flavors.
- Sweet Potato Fries: Crispy sweet potato fries offer a sweet contrast that’s deliciously satisfying.
- Coleslaw: A crunchy coleslaw provides freshness and tanginess that balances the richness of the chicken.
- Quinoa Salad: Nutty quinoa mixed with veggies makes for a healthy and filling side dish.
- Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic complement the tender chicken perfectly.
- Corn on the Cob: Grilled or boiled corn brings sweetness and texture that pairs well with savory dishes.
Common Mistakes to Avoid
Creating no breading air fryer chicken tenders can be simple, but some common mistakes can affect the result. Here are a few to watch out for:
- Skipping the drying step: Not patting the chicken dry can lead to soggy tenders. Always use paper towels to remove excess moisture.
- Uneven seasoning: Applying seasoning unevenly can lead to bland spots. Make sure to rub the seasoning into both sides of the chicken evenly.
- Overcrowding the air fryer: Placing too many tenders in at once can prevent proper cooking. Cook in batches for even crispness.
- Ignoring cooking times: Not checking on your chicken tenders can result in overcooking or undercooking. Always monitor them, especially the first time you make this recipe.
Storage & Reheating Instructions
Refrigerator Storage
- Store no breading air fryer chicken tenders in an airtight container for up to 3 days.
- Allow them to cool completely before sealing to prevent moisture buildup.
Freezing No Breading Air Fryer Chicken Tenders
- You can freeze cooked tenders for up to 2 months.
- Place tenders in a freezer-safe bag or container and remove as much air as possible before sealing.
Reheating No Breading Air Fryer Chicken Tenders
- Oven: Preheat the oven to 350°F (175°C) and heat for about 10-12 minutes until warmed through.
- Microwave: Place on a microwave-safe plate and heat for 1-2 minutes, checking frequently so they don’t become rubbery.
- Stovetop: Heat a skillet over medium heat and add a little oil. Cook for about 5-7 minutes, turning occasionally until heated through.
Frequently Asked Questions
Here are some common questions about making no breading air fryer chicken tenders:
Can I use frozen chicken tenders?
Yes, you can cook frozen chicken tenders in the air fryer. Just add a few extra minutes to the cooking time.
How do I ensure my chicken is juicy?
Make sure not to overcook your chicken. Use a meat thermometer; it should reach an internal temperature of 165°F (74°C).
What can I serve with no breading air fryer chicken tenders?
These tenders pair well with salads, dipping sauces, or even as a topping for pasta dishes.
Can I customize the seasoning?
Absolutely! Feel free to experiment with different spices or herbs according to your taste preferences.
Final Thoughts
No breading air fryer chicken tenders are not only quick and easy but also versatile. You can customize them with various spices or serve them alongside your favorite sides. Give this healthy recipe a try and enjoy delicious flavor without all the extra calories from breading!
No Breading Air Fryer Chicken Tenders
No Breading Air Fryer Chicken Tenders are the perfect solution for a quick, healthy, and family-friendly meal. These tender and juicy chicken strips are seasoned to perfection without any breading, making them a lighter alternative that doesn’t compromise on flavor. Ideal for busy weeknights or casual gatherings, this recipe takes just 17 minutes from start to finish. Serve them as an appetizer, toss them in a salad, or wrap them up for an easy lunch. With their kid-friendly appeal and versatility, these chicken tenders are sure to become a staple in your household.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: Approximately 4 servings 1x
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
- 2 pounds chicken tenders
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- In a mixing bowl, combine garlic powder, onion powder, paprika, salt, and pepper.
- Pat the chicken tenders dry with paper towels and season evenly on both sides with the spice mix.
- Preheat your air fryer to 375°F (190°C). Place the seasoned chicken tenders in a single layer in the air fryer basket.
- Cook for approximately 12 minutes or until they reach an internal temperature of 165°F (74°C), flipping halfway through.
Nutrition
- Serving Size: 4 tenders (approximately 113g)
- Calories: 210
- Sugar: 0g
- Sodium: 300mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg


