Neapolitan Cake
Indulge in the exquisite experience of our Neapolitan Cake, a stunning layered dessert that harmoniously blends the rich flavors of chocolate, fresh strawberry, and creamy vanilla. Each slice reveals vibrant layers that not only create an eye-catching presentation but also offer a delightful taste sensation, making it the perfect centerpiece for birthdays, anniversaries, or any celebration. With its easy-to-follow steps, this recipe welcomes bakers of all skill levels to create a treat that is as fun to make as it is to enjoy. Whether you’re serving it at a party or simply treating yourself, this cake promises to impress family and friends alike.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
- Yield: Serves 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup unsweetened cocoa powder
- 2 cups granulated sugar
- 4 large eggs
- 1 cup whole milk
- 2 tsp vanilla extract
- 1 cup softened butter (for frosting)
- 8 oz cream cheese (for frosting)
Instructions
- Preheat your oven to 350F (175C) and prepare three round cake pans.
- In one bowl, whisk together flour, cocoa powder, sugar, baking powder, and salt.
- In another bowl, mix eggs, milk, and vanilla until smooth; combine with dry ingredients gently.
- Divide batter into three portions: mix melted chocolate into one portion, pureed strawberries into the second, and leave the third as plain vanilla.
- Pour each batter into prepared pans and bake for 25-30 minutes until a toothpick comes out clean; cool completely.
- Assemble by frosting layers with cream cheese frosting before covering the entire cake.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 410
- Sugar: 38g
- Sodium: 220mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 70mg
Find it online: https://recipeelite.com/neapolitan-cake/