Mouthwatering Caramel Apple Pie Bombs
Indulge in the sweet and gooey delight of Mouthwatering Caramel Apple Pie Bombs, a modern twist on the classic apple pie. These bite-sized treats are filled with spiced apples and rich caramel, all encased in soft biscuit dough, making them perfect for any occasionfrom family gatherings to cozy nights at home. With minimal prep time and simple ingredients, even novice bakers can whip up a batch in no time. Serve them warm for a comforting dessert experience that will satisfy every sweet tooth. Whether enjoyed on their own or paired with ice cream, these delicious bombs are sure to be a hit!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 apples, peeled and finely chopped
- 2 tbsp brown sugar
- 1 tsp ground cinnamon
- Pinch of salt
- 1 tbsp unsalted butter
- 1 can (16.3 oz) refrigerated biscuit dough
- 8 pieces caramel candy
Instructions
- Preheat your oven to 350F (175C).
- In a bowl, mix chopped apples with brown sugar, cinnamon, salt, and butter until coated.
- Flatten each biscuit into a circle.
- Place apple filling and a piece of caramel in the center of each biscuit; fold edges to seal.
- Arrange on a greased baking sheet, brush with melted butter, and sprinkle with cinnamon sugar if desired.
- Bake for 20-30 minutes until golden brown. Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 pie bomb (57g)
- Calories: 195
- Sugar: 10g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://recipeelite.com/mouthwatering-caramel-apple-pie-bombs/