Maltesers Rocky Road
Indulge in the delightful flavors of Maltesers Rocky Road, a no-bake dessert that combines the sweetness of chocolate, the crunch of malted biscuits, and the chewy goodness of marshmallows. This easy-to-make treat is perfect for any occasion, whether you’re hosting a party or enjoying a cozy night in. With minimal preparation and maximum enjoyment, this recipe is sure to impress friends and family alike. Customize it with your favorite mix-ins for an added personal touch, making every bite a unique experience. Get ready to dive into this rich and satisfying dessert that will have everyone coming back for seconds!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 250 g Dark chocolate
- 200 g Milk chocolate
- 200 g Butter or baking spread
- 150 g Golden syrup
- 100 g Malted milk or digestive biscuits (broken)
- 75 g Mini marshmallows (gelatine-free if vegetarian)
- 200 g Maltesers
- 75 g Malteser Teasers or Buttons (optional)
Instructions
- Line an 8" square tin with baking paper.
- In a saucepan, melt together butter, golden syrup, dark chocolate, and milk chocolate on low heat. Cool for about 10 minutes.
- In a mixing bowl, combine broken biscuits, mini marshmallows, and Maltesers.
- Pour two-thirds of the melted chocolate mixture into the bowl and stir well.
- Transfer to the lined tin, smoothing down firmly before adding remaining chocolate on top.
- Sprinkle with extra Maltesers if desired.
- Chill in the fridge for at least 3-4 hours or overnight until set.
- Cut into squares and serve.
Nutrition
- Serving Size: 1 square (40g)
- Calories: 190
- Sugar: 16g
- Sodium: 20mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://recipeelite.com/maltesers-rocky-road/