Little Debbie Christmas Tree Sheet Cake
Indulge in the festive spirit with this delightful Little Debbie Christmas Tree Sheet Cake! This easy-to-make dessert captures the essence of holiday cheer with a moist yellow cake base, creamy whipped filling, and decadent white chocolate buttercream adorned with colorful sprinkles. Perfect for holiday gatherings or family celebrations, this cake is sure to impress guests and satisfy sweet cravings alike. Whether you’re celebrating Christmas or just looking for a fun treat, this charming sheet cake will bring joy to your table.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Serves 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3/4 cup buttermilk (room temperature)
- 2/3 cup sour cream (room temperature)
- 3 large eggs (room temperature)
- 1/3 cup vegetable oil
- 1 tablespoon vanilla extract
- 1 box (15.25 oz) yellow cake mix
- 4 cups heavy whipping cream
- 2 cups powdered sugar
- 1/2 cup white chocolate chips
- Festive sprinkles and green sanding sugar
Instructions
- Preheat the oven to 350F (175C) and prepare a baking sheet by greasing it or lining it with parchment paper.
- In a mixing bowl, whisk together buttermilk, sour cream, eggs, vegetable oil, and vanilla until well combined. Gradually add the yellow cake mix and mix until smooth.
- Pour the batter into the prepared baking sheet and bake for 25-30 minutes or until a toothpick comes out clean. Allow it to cool completely.
- For the whipped cream filling, whip heavy cream until soft peaks form; add vanilla and continue whipping until stiff peaks form.
- Cut the cooled cake horizontally into two layers, spread the whipped cream filling on one layer, then place the second layer on top.
- For the frosting, melt white chocolate chips with heavy cream over low heat until smooth; let cool slightly before mixing with softened butter and powdered sugar until fluffy.
- Frost the assembled cake with white chocolate buttercream and decorate with green sanding sugar and sprinkles.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 370
- Sugar: 34g
- Sodium: 180mg
- Fat: 23g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg
Find it online: https://recipeelite.com/little-debbie-christmas-tree-sheet-cake/